Belgian winter beer specially brewed for the Christmas season. Dark ruby color and dense, creamy foam, it displays a complex aroma where roasted malts, caramel, ripe fruit, and typical spicy notes of the season stand out. On the palate, it is warm, round, and enveloping, with hints of plum, raisins, touches of cinnamon, cloves, and a sweetness balanced by a mild bitterness. Its finish is long, silky, and very aromatic, perfect for those who enjoy intense and full-bodied beers.

The battery that reigns in Germany.

Krombacher Pils beer is gold-colored and lager-fermented. It has a natural flavor, with a bouquet and aroma of sweet malt and a slightly bitter aftertaste

Krombacher Weizen from Germany: it's an excellent choice for those who like high-fermentation craft beer and wheat beer. Created with water, wheat malt, barley, hops and yeast, they make it a simple and perfect beer for day of the year.

Its flavor is more than delicious, brought to perfection between fruity and spicy together with the characteristic bitterness of hops. It is a beer with unique nuances, we have to slowly taste this wonder so that its flavor floods our palate.

Charles Quint Ambrée Rood is an Ambar/Rouge type beer

With creamy and dense foam, slightly smoky fruity aromas, a certain sweetness, pronounced malt flavor

FLAVOR: Pronounced in malt. Smooth and very fruity due to the sweet and ripe fruit, with a bitter finish.

Te Deum Amber beer is a Belgian abbey beer, type Ale.
In the cup, it shows a reddish amber color, crowned by a layer of abundant foam that fades quickly and leaves a thin crown.
Its aroma is mostly fruity, especially red fruits and bread.
The flavor is also fruity, with a powerful but soft body, in which yeast, hops, malt and touches of caramel stand out.

Dougall's IPA 4 is a West Coast IPA-style Cantabrian craft beer with a soft and refreshing taste, with a powerful floral and citrus aroma. It is made with caragold, roasted wheat and extra pale malts and Columbus, Cascade and Mosaic hops.
It does not contain gluten and is suitable for celiacs.

Stout Black beer of Irish origin.

Winter beer with a deep mahogany color and creamy foam, aromatic from the first moment: notes of roasted malt, dark caramel, warm spices, and a subtle fruity touch reminiscent of plums and raisins. In the mouth, it is round, enveloping, and balanced, with an elegant sweetness that melts into a warm and slightly dry finish. A perfect ale for those looking for a beer with a festive, sophisticated, and slow sipping character. Brief history. Inspired by traditional Belgian Christmas beers, Corsendonk Christmas is born from the historic Corsendonk brand - with monastic roots from the 14th century - and is now brewed at Brasserie du Bocq, maintaining the artisan essence and spicy intensity of classic winter ales. Recommended pairings (your menu): • “Iberian” Burger - its spiced sweetness balances Iberian ham and caramelized onion. • Free-Range Chicken Roll with Mushrooms and Brie - perfect harmony with its creamy and toasted profile. • Apple Fine Tart - delicious contrast between caramel, apple, and the warm notes of the beer. Similar beers: • Gouden Carolus Christmas - powerful, spicy, and festive. • Delirium Noël - fruity and warm, with a sweet and balanced finish. • St. Bernardus Christmas Ale - complex, intense, and with a classic Christmas profile.

Belgian winter beer (9.99% vol.) with a coppery-red color, warm and spicy body, with notes of caramelized malt, cookies, pastries, and ripe fruit. A true experience for the cold months - perfect for savoring slowly by the fire or accompanying a hearty dessert.

English winter beer made in limited edition, designed to be enjoyed slowly. Deep amber in color with silky foam, it unfolds aromas of noble malts, toasted caramel, and subtle fruity notes. In the mouth, it is smooth and enveloping, with hints of honey, nuts, and a delicate spicy touch that brings warmth and complexity. The finish is balanced, with a fine bitterness that cleanses the palate and highlights its seasonal character.

Founded in 1758 in Tadcaster, Samuel Smith is one of England's most iconic traditional breweries. The Winter Welcome is made following historical methods, including fermentation in Yorkshire stone vessels, and is released each year in a single edition, making it a highly appreciated beer for its authenticity and winter character.

Recommended pairing:
• BBQ Ribs - Its toasted sweetness enhances the barbecue sauce and brings warmth.
• “Goat” Burger - Gourmet combination with goat cheese and caramelized onion.
• Provolone Bites - Perfectly harmonizes with melted cheese and raspberry jam.

Belgian winter beer with a powerful, warm, and elegant character. It has a deep red-amber color topped with a creamy foam. On the nose, it stands out for its aromas of toasted caramel, nuts, ripe fruit, and a delicate spicy touch. On the palate, it is silky and enveloping, with hints of honey, almond, and blond chocolate. Its finish is long, slightly sweet, and balanced with a soft bitterness that cleanses the palate. An intense and refined beer, perfect to enjoy slowly in the cold months. Brewed by the historic Brasserie Dubuisson, one of the oldest breweries in Belgium, this Christmas edition is only brewed once a year. Its seasonal, deep, and complex character makes it one of the most appreciated winter beers by lovers of strong and malty styles. Recommended pairing: • BBQ Ribs - Enhances the barbecue flavor and provides perfect warmth. • Chicken Roll with Mushrooms and Brie - Perfectly complements the creaminess of the cheese and the earthy touch. • Apple Tart Fine - Excellent with its notes of honey, spices, and caramel. Similar beers: • Corsendonk Christmas Ale 0.33 cl (8.1% vol.) • La Corne Quadruple Hiver 0.33 cl (12% vol.) • Gulden Draak 9000 0.33 cl (10.5% vol.)

Cerveza belga de invierno elaborada especialmente para la época navideña. De color rubí oscuro y espuma densa y cremosa, despliega un aroma complejo donde destacan las maltas tostadas, el caramelo, la fruta madura y notas especiadas típicas de la temporada.
En boca es cálida, redonda y envolvente, con matices de ciruela, pasas, toques de canela, clavo y un dulzor equilibrado por un amargor suave. Su final es largo, sedoso y muy aromático, perfecta para quienes disfrutan cervezas intensas y llenas de carácter.

Producida por la reconocida St. Bernardus Brewery, una de las casas más emblemáticas del estilo belga, esta cerveza se elabora en edición estacional y es considerada una de las mejores “Christmas Ales” del mundo por su perfil profundo, complejo y festivo.

Maridaje recomendado:
• Costillas BBQ – Su cuerpo y dulzor especiado acompañan perfectamente la carne y la salsa.
• Burger “Cabra” – El queso de cabra y la cebolla caramelizada resaltan con sus matices afrutados y cálidos.
• Tarta Fina de Manzana – Muy buen encuentro con su toque especiado, dulce y afrutado.

Cervezas similares:
• Corsendonk Christmas Ale 0,33 cl (8,1% vol.)
• La Corne Quadruple Hiver 0,33 cl (12% vol.)
• Gulden Draak 9000 0,33 cl (10,5% vol.)

Belgian winter beer with a warm, spicy, and deeply aromatic character. It has a dark mahogany color with a creamy and persistent foam. On the nose, it offers notes of toasted malt, caramel, ripe fruits, and an unmistakable touch of herbs and spices. On the palate, it is round and enveloping, with hints of plums, honey, nuts, and a spicy touch reminiscent of cloves and pepper. Its finish is long, balanced, and gently sweet, ideal for enjoying on cold days. Brewed by Brasserie d’Achouffe, known for its unique craft beers, this winter edition combines Belgian tradition with a warm and festive profile. It is produced once a year and is specially designed for the holiday season. Recommended pairings: • BBQ Ribs - Its spicy sweetness enhances the barbecue and meat texture. • “Goat” Burger - Excellent contrast with goat cheese and caramelized onions. • Provolone Bites - Marries wonderfully with melted cheese and the sweet touch of jam. Similar beers: • Corsendonk Christmas Ale 0.33 cl (8.1% vol.) • La Corne Quadruple Hiver 0.33 cl (12% vol.) • Gulden Draak 9000 0.33 cl (10.5% vol.)

Belgian winter beer, special edition designed for celebrations. Dark brown in color with ruby tones and generous white foam, it presents aromas of licorice, coriander, toasted malt, and a enveloping sweetness reminiscent of Christmas cake. In the mouth it is creamy and full-bodied, with hints of caramel, winter spices, and a slightly bitter finish that balances the whole. Its character is deep, welcoming, and perfect to enjoy without haste. Crafted by the renowned Brasserie du Bocq, this seasonal beer reflects the Belgian tradition of Christmas ales, combining body, sweetness, and spices harmoniously. Its alcohol content and style make it an elegant choice for dessert or special moments. Recommended pairings: • BBQ Ribs – Its deep profile enhances the barbecue without losing elegance. • “Goat” Burger – The combination becomes gourmet with goat cheese and caramelized onion. • Apple Tart Fine – Ideal to complete the experience with spicy and caramel notes. Similar beers: • Corsendonk Christmas Ale 0.33 cl (8.1% vol.) • La Corne Quadruple Hiver 0.33 cl (12% vol.) • Gulden Draak 9000 0.33 cl (10.5% vol.)

Intense, warm and spicy Belgian winter beer. It has a dark ruby color with dense and creamy foam. On the nose, it displays aromas of toasted malt, red fruits, caramel, herbs, and a harmonious blend of typical seasonal spices. On the palate, it is rich, enveloping, and deep, with notes of plums, raisins, dark chocolate, and a spicy touch reminiscent of cloves, pepper, and anise. Its finish is long, warm, and slightly sweet, perfect for enjoying during the cold months. Brewed by the historic Brouwerij Het Anker, this Christmas beer is produced in limited edition and is recognized for its complexity and balance. It represents the Belgian tradition of 'Christmas Ales', combining subtlety, power, and an intensely festive profile. Recommended pairings: • BBQ Ribs - Its sweet and spicy notes enhance the barbecue and juiciness of the meat. • "Cabra" Burger - Goat cheese and caramelized onions perfectly complement its warm and fruity character. • Provolone Bites - Excellent balance between melted cheese and the spicy hints of the beer. Similar beers: • Corsendonk Christmas Ale 0.33 cl (8.1% vol.) • La Corne Quadruple Hiver 0.33 cl (12% vol.) • Gulden Draak 9000 0.33 cl (10.5% vol.)

With Krombacher Pils you will enjoy a characteristic, slightly bitter taste and an enveloping aroma: a true Pilsen premium beer

This slightly stronger German lager beer, which is still brewed according to the ancient recipe, is a mature masterpiece that delights with its attractive malt aroma and slightly stronger original must.

Pilsner Urquell beer has a floral scent as a result of the use of Saaz hops, a noble variety of hops.45 Being a lager beer, it is considered clean (not fruity).
In addition, it tastes strongly of malt compared to other Pilsner beers, due to the use of a decoction maceration.
Although it is more sour than most Pilsners, the bitterness does not persist because of the soft water used by the brewery. It contains an alcoholic strength of 4.4%, lower than other blond beers.

Dark beer from the Czech Republic.
Low fermentation and dark brown, reddish in color.
This deliciously light dark lager will surprise you with its softness, unique color and caramel flavor created by four different malts.

With a malty aroma. With a flavor of roasted malt and some fruity notes that finishes with a touch of bitterness and a dry but very well balanced.

View: Deep golden color finely cloudy and bubbling foam with little persistence.
Smell: Softly floral and fruity aromas.

Taste: Sweet taste at first, with a touch of caramel, and bitter in the end.

The Bush Caractère 33cl is a strong Belgian beer, top-fermented, brewed by Brasserie Dubuisson. Also known as Bush Ambrée Caractère, it has an amber color and 12% alcohol. Characteristics Aroma: Powerful aromas of ripe fruits, such as banana, with hints of caramel and notes of licorice and spices. Taste: A sweet and malty flavor, with notes of caramel and nuts, balanced by a notable bitterness. The finish is smooth and warm. Body: Dense and complex, with high carbonation that makes it easy to digest. Production: It is made with malt, hops, natural sugar, groundwater from the brewery, and an exclusive yeast that has been cultivated for 80 years. History: It has been produced since 1933 and is one of the oldest Belgian specialty beers.

The Adriaen Brouwer Oaked is a Belgian beer, produced by Brouwerij Roman, with 10% alcohol and Belgian Strong Dark Ale style. Its main characteristic is the maturation with oak chips, a process that gives it a complex and distinctive flavor profile. Summary of characteristics Producer: Brouwerij Roman, one of the oldest breweries in Belgium. Style: Belgian Strong Dark Ale. Alcohol: 10% Vol. Process: Matured with oak chips that give it notes of vanilla, wood, and a touch of alcohol. Taste: Intense, full-bodied, and sweet notes. The organic (Bio) versions also have hints of chocolate and nuts.

Golden blonde Tripel-style beer, made in France by Brasserie Goudale. With 8.5% ABV, it has a medium to high body and a persistent white foam. On the nose, notes of cereal, honey, citrus, and spices stand out; on the palate, it offers a smooth and malty entry, followed by a fruity flavor and a dry and slightly warm finish. It is a balanced, powerful, and aromatic beer, ideal for palates seeking intensity without losing elegance.

Belgian Quadruple beer, with a very high alcohol content (around 12% vol.) and crafted under the 'Hiver' winter range. It has a predominant dark amber color, with creamy beige foam. Notes of ripe fruits (plums, raisins), caramel, toffee, vanilla, and oak barrel wood are appreciated in aroma and flavor. It has a dense and liquor-like body, with a warm and prolonged finish, ideal for savoring slowly.

Duvel 6.66% is a beer with the typical punch of Duvel beers, with a deliciously sweet, slightly aromatic and refreshing flavor thanks to the use of 6 varieties of refined hops.

Corsendonk Christmas Ale beer is brewed every year to celebrate Christmas and New Year. Reddish in color. It uses special roasted malts, exclusive hops and selected yeasts, combined with a pinch of coriander. On the nose you touch malt. In the mouth it is smooth and balanced, with a finish with a dry and refined aftertaste.

Pauwel Kwak is a bright, toasted beer with aromas of roasted malt, earth and liquorice. Caramelized banana flavor, nougat and a final fruity touch.
*************************Similar beers:
Pirate -
La Chouffe - 8,
Delirium Tremens -

It is a beer with a fine and dry flavor with
touch of ripe and candied fruit. Fact
with 3 types of cereals oats, wheat and
barley.
************************Similar beers:
Westmalle Triple - 9
Chimay Tripel (White) - 8.0
La Trappe Tripel - 8

Its aroma highlights its spicy clove and fruity notes with hints of banana and ripe fruit, all with a light background of malt notes. In the mouth it has a moderate bitterness, with a sweet touch, light body and dry finish.
**********************Similar beers:
Affligem Blonde - 6.8º
Grimbergen Blonde - 6.7º
Brugse Zot Blond - 6.0º

It's a beer influenced by alcohol,
It refers to cherries and brown sugar. The aftertaste
it's a little bitter.
********************************Similar beers:
Pirate - 10.5º
St. Bernardus Abt 12 - 10.0º
Straffe Hendrik Quadrupel - 11.0º

It is a blonde beer of the type Ale Fuerte (tall)
fermentation), with a second fermentation in
bottle. Its subtle woody flavor, refined and
peculiar. The mouthfeel is' velouté '
which is equivalent to an oak aging wine. With
body, oak touch, balance between
fruitiness of yeast and the sweetness of
vanilla. Finish with a soft and long bitterness.
**************************Similar beers:
Duvel - 8.5º
La Chouffe - 8.0º
Delirium Tremens - 8.5º

Mixture of sweetness and spices and in the finish
you feel a subtle touch of chocolate.
*********************Similar beers:
Chimay Blue (Bleue) - 9.0º
Gulden Draak - 10.5th
St. Bernardus Abt 12 - 10.0º

A slightly fruity beer, with a
dry aroma and a slight bitter aftertaste.

Made with three different types of malt
also used in very large quantities the
mark the character. Its scent is much more
fruity and malt and yeast are very present.
***********************Similar beers:
Straffe Hendrik Quadrupel - 11.0º
La Trappe Quadrupel - 10.0º
Chimay Blue (Bleue) - 9.0º

Aroma of coffee, chocolate and roasted malt.
Unusual and deliciously different flavor,
chocolate, soft coffee and all Belgian yeast
very well integrated.
************************Similar beers:
Kasteel Donker - 11.0º
Gulden Draak Brewmasters Edition - 10.5th
Straffe Hendrik Quadrupel - 11.0º

It is an exceptional beer, with a trace of
chocolate, licorice, banana and raisins. A beer
dense and creamy.
**********************Similar beers:
Gulden Draak - 10.5th
Chimay Blue (Bleue) - 9.0º
St. Bernardus Abt 12 - 10.0º

Triple 10th will take you to a field of flowers in
its scent. It's a beer really
pleasant, without sugar or spices,
its taste will impress with its bitter touch.
Silver medal in 2011 at the World Cup
Strasbourg beer.
************************Similar beers:
Tripel Karmeliet - 8.4º
Kasteel Tripel - 11.0º
Westmalle Tripel - 9.5th

Full-bodied, intense malt scent
toast, a strong and strong flavor.
**************************Similar beers:
Kulmbacher Eisbock - 9.2
Aventinus Eisbock - 12.0º
Schneider Weisse Tap 6 Aventinus - 8.2º

Satan Gold beer has a complex and balanced flavor, with notes of malt and spice. On the nose, it has a fruity and spicy scent. In the mouth, a moderate bitterness is appreciated, with a dry and long-lasting finish.
********************************Similar beers:
Pirata Blonde - 10.5º
Duvel - 8.5º
Delirium Tremens - 8.5º

Toasted, high-fermentation beer made from golden malt. They are second fermentation in the bottle. Creamy and consistent foam. Complex aroma, with touches of wood, intense, somewhat alcoholic. Spicy taste, roasted malt flavor that evokes coffee and toffee. Intense.
********************************Similar beers:
Westmalle Dubbel - 7.0º
Chimay Rouge (Red) - 7.0º
Maredsous 8 - 8.0º

This triple beer is simple and at the same time complex: simple because it can be approached, easily discovered, leaving a sweet touch on the tongue, quickly buried by a bitterness that invades the entire mouth; complex because it honors its raw materials as it deserves, which shoot flavors as if they were cannons, to which one is more intense. Thanks to the alternation between the bitterness of hops and the softness of the malt, the Waterloo Triple Blond is the product of an art of manufacturing that leaves you with the taste of a new victory.
**********************Similar beers:
Tripel Karmeliet - 8.4º
Westmalle Tripel - 9.5th
La Trappe Tripel - 8.0º

It is a beer that stands out for its levels of
pleasant carbonation and tasty flavor of
wheat.
********Similar beers*******:
Paulaner Hefe-Weissbier Naturtrub -
Weihenstephaner Hefeweißbier beer -
Erdinger white beer - 5

Excellent beer in its class.
Soft, refreshing but with one more point of
character than his blonde version.
*******Similar beers******:
Weihenstephaner Hefeweissbier dark beer-
Erdinger Dunkel-

Ideal for celebrations: 'Meine Festweisse', the bright and golden wheat beer, renewed based on the traditional Oktoberfest beer recipe. Its fresh citrus note is derived from the precious Cascade hops and fruity Schneider yeast: a true pleasure, unparalleled in freshness and drinkability. A great companion for Mediterranean and light dishes and, of course, for festive gatherings.
*********Similar beers*******:
Weihenstephaner glass beer - 5.4º
Original Weisse by Maisel -
Hacker-Pschorr Sternweisse - 5,

Its flavor is impressive and delicious, where of
The first presents us with intense malty notes
Sweets that go hand in hand to a point
citrus, going through some spicy nuances,
fruity, cereal and bitter pulsed giving
feeling of freshness.

This beer awakens the qualities
refreshing and sweet Weizenbier with the
strength and intensity of the denser Ales and
with a lot of body, and memories of spices and
fruits.
*******Similar beers******:
Aventine Eisbock- 1
Weihenstephaner Korbinian - 7.4
Celebrator Doppelbock by Ayinger
*******Similar beers***********:
Vito de Weihenstephaner - 7,
Ayinger wheat bun-
Erdinger's Picantus- 7.3º

The scent is mainly of yeast, banana
ripe and caramel, making it very pleasant. In
The mouth is soft and tasty, with flavors of
toasted, baked and generally sweet in nature.
*******************Similar beers:
Weihenstephaner Hefeweißbier beer -
Erdinger white beer - 5
Paulaner Hefe-Weissbier Naturtrub - 5.5

Refreshing beer, its fruit flavors (banana)
and melón) with a good body that leaves in the end a
light honey sweetness, combined with acidity
elegant together with the bitterness that persists..
*******Similar beers********:
Paulaner Hefe-Weißbier Naturtrüb - 5.5º
Augustiner white beer- 5,
Chief Weiss of Hacker-Pschorr -

It is a highly fermented Bavarian wheat beer, centrifuged but not filtered and with a second fermentation in the bottle.
*************************Similar beers:
Augustiner white beer - 5.4º
Franziskaner Hefe-Weissbier Naturtrüb- 5.0º
Chief Weiss of Hacker-Pschorr -

We will have very pleasant malt aromas on our palate that will be mixed, as we drink, with flavors of licorice.
****************************Similar beers:
Ayinger Celebrator Doppelbock - 6.7th
Paulaner Salvator Doppelbock - 7.9
Spaten optimizer - 7.6º

An intense and expressive nuance with cereal like
protagonist with that acid background and a citric dot of
this point of beers.
In the mouth it is creamy and refreshing with a full body
medium, hops can also be sensed, final
slightly bitter.
*********************************Similar beers:
Schneider Weisse 5 faucet -
Ayinger Weizenbock Beer - 7.1º
Erdinger Pikantus - 7,

Its flavor is acidic and vigorous, but also
slightly sweet; highlighting certain
hints of citrus and orange.
********************************Similar beers:
Hoegaarden white beer - 4
San Bernardo Witbier Beer -
Allagash White - 5

Its flavor is bittersweet and fruity with a touch
bittersweet and slightly bitter finish with notes
a peel of orange and coriander, fine on the palate and
highly refreshing.
********************Similar beers:
Belgian White Blue Moon -
San Bernardo Witbier Beer -
Blanca from Namur- 4,

The Samichlaus Schwarzes is a legendary beer originating from Austria, made by the Schloss Eggenberg brewery. Its name means 'Saint Nicholas' and it is produced only once a year, every December 6th, in honor of that celebration. After its production, it is left to mature for almost 10 months, giving it its intense, liqueur-like, and complex character. It was born in the 80s as one of the strongest beers in the world, and today it remains a symbol of Austrian brewing tradition, patience, and mastery.

Reddish in color, aromas of Cognac, body
firm, has hints of cherry and cream
Catalan, with a warm finish with spices and
pepper.

A light French wheat beer, flavored with violet flower essence, which gives it a refined, fresh, and delicately sweet profile. With only 2.8% vol., it is ideal for drinking leisurely. Its color is pale golden, with medium persistence foam, and on the nose, floral and citrus notes stand out. In the mouth, it feels refreshing, fruity, with soft cereals and a clean and pleasant finish.

Belzebuth Framboise, also known as Belzebuth Pink, is a French white beer (witbier), fruity and refreshing, flavored with natural raspberry juice and with a low alcohol content of 2.8%. It is a fruit beer that combines the powerful natural aroma of raspberry with the typical wheat notes of a white beer. The flavor is enhanced by spicy hints of coriander and curaçao. Appearance: It has a distinctive pink color.

A Belgian jewel of red fruits, where acidity and sweetness embrace in balance. We serve it over ice, with mint and lime, to awaken all its freshness and summer spirit.

Fruity lambic beer with cherry aroma and a sweet and sour taste at the same time. THIS BEER IS ONLY MADE WITH NATURAL INGREDIENTS, without colorants or flavorings and is not filtered. Amber color with orange reflections and fine, not very persistent foam. Taste of wood with intense fruity and acidic notes. Similar beers: Cantillon Kriek - 5.0º Boon Oude Kriek - 6.5º Hanssens Oude Kriek - 6.0º

Beer made with honey. Both your recipe and
His image pays homage to the warriors of the
ancient Gaul. Its Taste: Balanced Bitterness,
citrus and spices, honey finish. Its Aroma: Sweet
and floral, maltose.
*********************similar beers
Leffe Nectar - 5.5º
Bière du Miel (Brasserie Dupont) - 8.0º
Barbar Bok - 8.5º

It is a mix of Kasteel Donker beer and
cherry liqueur, which is used in confectionery. La
Mix of these two excellent products gives
As a result, an exceptional beer. Una
beer that predominates the sweet flavor at the touch of
cherry.
******************Similar beers:

Gauloise Fruits Rouge - 8.2nd
Delirium Red - 8.5º
Kasteel Rubus - 7th

It is a lambic beer aged in oak barrels and enriched with 100% raspberry juice. It is very refreshing, ideal to drink all year round.
**************************Similar beers:

St. Louis Framboise - 2.8th
Mort Subite Framboise - 4.5º
Timmermans Framboise Lambicus - 4.0º

It is a filtered Lambic enriched with cherries that grow in the area. Its flavor is refreshing. It has an unusual dry flavor similar to that of wine because it matures in old wine barrels. Its flavor is delicious and very mild. It's a very refreshing and easy to drink beer.
*******************************Similar beers:

Mort Subite Kriek - 4.5
St. Louis Kriek - 3.2
Belle-Vue Kriek - 5.2nd

This delicious beer has an aroma of
Fresh apples that melt from a
masterful form with the complex flavor of
Lambic. It is soft, light and with a
impressive green apple flavor.
*****************************Similar beers:

Floris Apple - 3.5º
Timmermans Apple Lambicus - 4.5 degrees
St. Louis Premium Pomme - 3.2nd

Old recipe in which coconut is used in the
fermentation. Mongozo Coconut beer
It is an exotic beer with the fresh flavor of
coconut. The base of this beer is Mongozo
Quinoa.

Peach scent due to its delicate
Flavor can be taken at any time
of the day and time of year.
**********************Similar beers:

St. Louis Premium Peach - 2.6th
Mort Subite Peach - 3.5º
Timmermans Peche - 4.0º

Rodenbach Alexander is a ruby red beer with a creamy pink foam. On the nose, there are fruity notes of cherry, together with touches of wood and vanilla. In the mouth, it is a complex and balanced beer, with acid and sweet flavors that complement each other perfectly.

Rodenbach Alexander is a sour ale style beer that was made in honor of Alexander Rodenbach, one of the founders of the factory. This limited-edition beer has been aged in oak barrels for a minimum of 2 years and has been blended with fresh cherries to create a unique flavor experience.
**************************Similar beers:

Rodenbach Grand Cru - 6.0º
Duchess of Bourgogne - 6.2nd
Petrus Aged Red - 8.5th

High-fermentation beer made with a malt.
Tropical flavors and aromas where hops predominate over malt. Refreshing and explosive.

Milkshake IPA is a fascinating style of beer that has gained popularity in recent years. That's why this style of beer!
cannot be missing from our wish list! The name “Milkshake” refers to its creamy and silky texture and its
distinctive sweet notes obtained from the addition of lactose and fruit.

Its full and refreshing flavor with intense citrus aromas and balanced bitterness
It contains these wonders of Hops
Saaz-Saaz, Styrian Golding & Citra (Yakima Valley, USA)

A Belgian beer from The Musketeers brewery, Brut IPA style. It has an extremely dry and refreshing character, with a clean and very bitter finish. Taste: The dry-hopping brings fruity notes of lime, lychee, melon, and citrus. Finish: Its high carbonation and dry profile, similar to that of a sparkling wine, leave a bitter and sparkling aftertaste in the mouth.

The Nosferatu Hazy IPA is a hazy and fruity beer that focuses on the intensity of its tropical and citrus fruit aromas and flavors, thanks to a generous use of hops. It offers a smooth and silky consumption experience, leaving behind the pronounced bitterness typical of the more classic IPAs. It is an ideal choice if you are looking for a beer with hop character but with a more pleasant texture and a more refreshing and fruity flavor.

Intense orange and lime flavor at the beginning, followed by oats, lemon, pineapple, starfruit, and strawberry jam. Medium-bodied with mouthfeel thickness and acidic acidity. In the end, it is a clear and refreshing palate. ************************** Similar Beers: Founders All Day IPA - 4.7% Lagunitas DayTime IPA - 4.0% Dogfish Head Slightly Mighty - 4.0%

Chimay 150 Verde is a Trappist beer that encapsulates Belgian brewing mastery in every sip. As a true Trappist beer, Chimay 150 Verde falls within the Belgian Strong Ale style. Its bottle fermentation and the use of native yeasts give it a unique profile, with spicy and fruity notes that combine with an exceptional smoothness on the palate. With its bottle fermentation, balanced alcohol content, and spicy aromatic profile, it stands as one of the best abbey beers in the world. Ideal for craft beer lovers and those seeking to discover new sensations, this beer offers an unparalleled sensory experience. Discover it and enjoy its unmistakable Trappist flavor!

Its flavor is robust and the gasification is average to
medium-high. With a toasted palate, caramel and spices
that well disguise the high alcohol level that
gives this beer an impressive character.
*********************Similar beers:

St. Bernardus Abt 12 - 10.5º
Westvleteren 12 - 10.2nd
Chimay Grande Réserve (Blue) - 9.0º

Authentic Trappist Abbey beer, characterized by its balance between sweetness and bitterness. Intense golden in color, with fine white foam. Second fermentation in the bottle, which leaves yeast residues that you must serve when hurrying the bottle to get all its taste. Aromas that combine the bitterness of hops and the sweetness of cereals and yeast. You can tell the taste that it has been made by adding significant quantities of hops, compared to what is common to this type of beer of Belgian origin.

It is a dark beer, made with natural groundwater, roasted malt, own yeast, hops and brown candeal sugar. With a fruity and caramelized aroma, a pronounced palate of toasted malt and something sweet, it releases its character at the end, when the second fermentation and the different types of hops used affirm its robust personality.
*******************Similar beers:

Chimay Roja - 7.0º
La Trappe Dubbel - 7.0º
Trappistes Rochefort 6 - 7.5º

Westmalle Extra is made with water, malts, yeast and hops. The malt used in its preparation is a combination of light and dark malts, which gives the beer a perfect balance between sweetness and bitterness. The hops used are from noble varieties from Europe, which provide a soft and aromatic flavor.

Authentic Trappist Abbey beer, dark, distinguished by its strong character and intense flavor. Aroma of yeast and cereal, with a light floral and sweet tone. With a very dense, dark and very fluffy foam, very characteristic of this beer. Intense, dry flavor, with a slightly bitter and lupulized finish, which persists in the mouth. To drink, slowly, at room temperature to appreciate its taste and aromas, and in the specific cup of the brand or in any case in a cup shaped like a cup.
****************Similar beers:

Rochefort 10 - 11.3º
St. Bernardus Abt 12 - 10.5º
Westvleteren 12 - 10.2nd

Belgian beer of Trappist origin, of high fermentation with a second fermentation in the bottle.
It has an almost orange blond color with thick, high-staying white foam.
The palate is light, round and somewhat sweet.
The flavor is confirmed by the aromatic sensations of apple and yeast that evolve towards a finish of mild herbal bitterness.
***************Similar beers:

Westmalle Tripel - 9.5th
Chimay Tripel (White) - 8.0º
La Trappe Tripel - 8.0º

Manufacturer: Samuel Smith Brewery, one of the oldest in Yorkshire, England, which uses its own well water from 1758. Style: Stout. Ingredients: Well water, organic barley malt, organic cane sugar, organic hops, and organic cocoa extract. Taste: The flavor profile is dominated by chocolate, accompanied by hints of coffee and roasted malt. Its sweetness is well balanced by a moderate bitterness. Texture: Light to medium-bodied, with a silky and creamy texture that makes it easy to drink. Appearance: Very dark brown, almost black color, with reddish highlights and a notable beige foam.

The first time I drink dark chocolate, a
Delicious dot a bonbon impregnate the
oral cavity. In the background, nuances are discovered
toasted, brushstrokes of dried fruit and a
The soft glide of licorice.
*****************************Similar beers:

North Coast Old Rasputin Russian Imperial Stout - 9.0º
Founders Imperial Stout - 10.5th
Courage Russian Imperial Stout - 10.0º

It is a dark beer, very opaque, with foam
creamy, abundant and persistent, colored
beige. With aromas of cocoa, coffee and vanilla,
**************Similar beers:

Samuel Smith's Organic Chocolate Stout - 5.0º
Rogue Chocolate Stout - 5.8º
Young's Double Chocolate Stout - 5.2º

Discover the Imperial Stout. Imperial Stout is a special limited edition beer from Van Steenberge known for its dark and deep color and sought after for its deliciously dry bitterness. A must-have for the true Stout enthusiast!

Color: Bright golden with amber highlights, abundant white foam.

Aroma: Intensely malty (fresh bread, honey, light caramel), with floral and herbal notes from the hops.

Taste: Initial sweetness from the malt, medium to high body, with a dry and slightly bitter finish that balances the whole.

Body: Robust, with alcoholic warmth.

Color: Dark brown with ruby ​​highlights and creamy beige foam.

Aroma: Intense malty with notes of toasted bread, dark caramel, raisins, and a slight hint of nuts.

Taste: Predominance of caramelized and toasted malts, medium to high body, initial sweetness that evolves into a smooth finish with light bitterness.

Body: Robust, with a warm and rounded sensation due to the alcohol.

Grodziskie, known in Germany as Grätzer, is a traditional beer style from the Grodzisk Wielkopolski region in western Poland. It is a smoked WHEAT beer, foamy and top-fermented, brewed and enjoyed there since the Middle Ages. With only 2.9% alcohol, the beer is very light, but its complex aromas masterfully compensate for it. The result is a straw yellow beer, slightly cloudy, with a light and crispy white foam and a delicate coppery tone. The first sip is fresh and lively, with a subtle smokiness that elegantly enhances the light malt body. In the mouth, hints of straw, intense wheat sweetness, and a balanced, herbaceous and herbaceous bitterness from the hops are perceived. With only 2.9% alcohol, the beer is very light, but its complex aromas masterfully compensate for it. The Schlenkerla à la Grodziskie tells the story in its most delicious form!

Aecht Schlenkerla Märzen Unfiltered is an UNFILTERED variation of the classic Märzen. Following brewing tradition, they keep the yeast in the beer to achieve a more intense and complex flavor. And, as always, the malt is smoked over beechwood on an open flame, providing that unmistakable character of Aecht Schlenkerla Rauchbier that captivates true lovers of smoked beer.

This dark beer is characterized by containing a very special smoked malt.
At 4.2% vol., it has a little less alcohol, but it has a strong flavor.

Smoked alder malt gives beer a fine and complex smoky flavor.
A high roasted malt content provides a pronounced toasted aroma and a dark, almost black color.

Like Bavarian wheat beers,
made with a mixture of barley malts and
wheat malt. The portion of barley malt
is smoked, while wheat malt
remains unsmoked.
******************Similar beers:

Spezial Rauchweizen - 5.6º
Eisenbahn Rauchbier - 6.5º
Schlenkerla Weizen (same beer) - 5.2º

For the creation of Gulden Draak Smoked, the ancient tradition of drying malt has been recovered: smoking. It provides a characteristic nuance that is then transmitted to the beer. This typical smoky flavor was lost over the years as malt drying techniques became considerably more efficient.
************************Similar beers:

Aecht Schlenkerla Eiche Doppelbock - 8.0º
Alaskan Smoked Porter - 6.5º
Stone Smoked Porter - 5.9º

From the Cologne region, Früh Kölsch is characterized by being a light, delicate and subtle beer both in appearance and in body. With a beautiful golden color, its aroma and flavor will fill our palate with the fruity touches typical of Ales.
******************************Similar beers:
Gaffel Kölsch-
Cologne Reissdorf - 4.8º
Sion Kölsch- 4.8

Diebels Alt is a German altbier or alt beer, dark amber in color with a large grayish to beige foam.
Its scent is malty with a soft touch of dry yeast. It has an intense flavor of toasted malt, caramel, a hint of chocolate and a slight hint of spice.
****************************Similar beers:
Old Castle -
Frankenheim Alt - 4.8th
Schumacher Alt - 4.6º

This beer, with 7% alcohol, is characterized by its combination of pumpkin, vanilla, and spices such as cardamom, pepper, ginger, nutmeg, and cinnamon. The result is a high fermentation beer with fresh and spicy aromas, and a sweet and spicy flavor that balances notes of caramel and toasted malt. It is a perfect seasonal beer to accompany the Halloween season. Similar Beers: Dougall's 942 - 4.2% Sierra Nevada Pale Ale - 5.6% BrewDog Punk IPA - 5.6%

The smell is of caramel, nuts and cracker, and
has a slightly herbal and spicy background.
When drinking it, the beer is sweet enough
As if to enter alone, without being able to say
which is a remarkable sweet treat.
***************************Similar beers:
Fuller's London Pride - 4.7th
Greene King Abbot Ale - 5.0º
Shepherd Neame Spitfire - 4.5º

Barbar Bok Beer from Lefebvre is a masterpiece of the brewing tradition that has endured over the years. Belgian special honey beer, 8% alcohol, top-fermented, with second fermentation in the bottle. It is the sister of the classic Barbãr. This hazy, dark-colored beer features flavors of caramel, spices, and of course honey, and releases a wide range of surprising aromas during consumption!

It's a full-bodied, dense, round beer,
and balanced, which is sparkling, due to
to its high carbonation.
*************************Similar beers:

Rochefort 10 - 11.3º
Westvleteren 12 - 10.2nd
Chimay Grande Réserve (Blue) - 9.0º
Gouden Carolus Classic - 8.5th

Its flavor is balanced and harmonious between
bitter and sweet, finished with a discreet
dry bitterness.
*************************************Similar beers:

Westmalle Tripel - 9.5th
Chimay Tripel (White) - 8.0º
La Trappe Tripel - 8.0º
Tripel Karmeliet - 8.4º

On the palate it is sweet but compensated,
with touches of spice and highlighting the
At the end of the drink alcohol and bitterness.
**********************Similar beers:

Rochefort 8 - 9.2nd
Westmalle Dubbel - 7.0º
Chimay Rouge (Red) - 7.0º
La Trappe Dubbel - 7.0º
ST. BERNARDUS TRIPEL 0.33cl - 8th

Similar beers:

Westmalle Tripel - 9.5th
Chimay Tripel (White) - 8.0º
La Trappe Tripel - 8.0º
Tripel Karmeliet - 8.4º
Explanation of the similarities:

ST. BERNARDUS ABT 12 is a Belgian-style Quadrupel beer, known for its complex flavor with notes of dark fruit, spices and sweet malt. The similar beers mentioned share these characteristics and offer a comparable tasting experience.

ST. BERNARDUS PRIOR 8 is a Belgian Dubbel with flavors of toasted malt, caramel and dried fruit. The beers listed as similar are also traditional Dubbels with similar flavor profiles.

ST. BERNARDUS TRIPEL is a Belgian Tripel characterized by spicy, fruity notes and a slight bitterness. Similar beers are classic Tripels that share the balance between sweetness and bitterness, as well as the complexity of flavors typical of the style.

I hope this information will be useful to you. If you need more details or have any other requests, don't hesitate to ask.
**********************Similar beers:

Rochefort 8 - 9.2nd
Westmalle Dubbel - 7.0º
Chimay Rouge (Red) - 7.0º
La Trappe Dubbel - 7.0º
ST. BERNARDUS TRIPEL 0.33cl - 8th

Similar beers:

Westmalle Tripel - 9.5th
Chimay Tripel (White) - 8.0º
La Trappe Tripel - 8.0º
Tripel Karmeliet - 8.4º
Explanation of the similarities:

ST. BERNARDUS ABT 12 is a Belgian-style Quadrupel beer, known for its complex flavor with notes of dark fruit, spices and sweet malt. The similar beers mentioned share these characteristics and offer a comparable tasting experience.

ST. BERNARDUS PRIOR 8 is a Belgian Dubbel with flavors of toasted malt, caramel and dried fruit. The beers listed as similar are also traditional Dubbels with similar flavor profiles.

ST. BERNARDUS TRIPEL is a Belgian Tripel characterized by spicy, fruity notes and a slight bitterness. Similar beers are classic Tripels that share the balance between sweetness and bitterness, as well as the complexity of flavors typical of the style.
********************Similar beers:

Rochefort 8 - 9.2nd
Westmalle Dubbel - 7.0º
Chimay Rouge (Red) - 7.0º
La Trappe Dubbel - 7.0

It is a true jewel of the Belgian brewing tradition, made by the Cistercian Abbey of Val-Dieu. This Belgian-style strong beer has an alcohol content of 9% and is made with barley malt, cane sugar and high-fermentation yeast. With an intense and complex flavor, it combines fruity and sweet notes with a spicy touch thanks to Saaz hops

The beer is brewed using high-quality ingredients, such as barley malt, hops and yeast. The malt used is lightly roasted to achieve a light golden color and a mild flavor. Several types of hops are used, including Saaz hops, which gives beer a floral and spicy flavor

The beer is brewed using high-quality ingredients, such as barley malt, hops and yeast. The malt used is lightly roasted to achieve a light golden color and a mild flavor.

'Considered as the “reference” among Belgian seasonal beers, Saison Dupont has a copper blonde color, the best aromas and a strong bitterness, which transform it into a thirst-quenching beer like no other, just as it was created for... '
**********************Similar beers:

Fantôme Saison - 8.0º
Brasserie de Blaugies Saison d'Epeautre - 6.0º
Saison Voisin - 5.0º
Boulevard Tank 7 Farmhouse Ale - 8.5th

Style: English Barleywine
Country of origin: Italy
Tasting notes: This top-fermented beer presents an attractive amber color reminiscent of caramel. In the aroma, malt notes stand out, with hints of toffee, nuts like walnut, and touches of prunes. On the palate, the complexity deepens, with intense and warm flavors that evoke a high-end liquor. Its body is full and its finish, balanced and persistent, leaves a sweet and cozy sensation.

This beer is 100% natural and unpasteurized.
It is a Red Sour also known as the Burgundies of Belgium, it is a blend of beers after a careful maturation in oak barrels for between 8 and 18 months.

Taste sour and aromas of oak.
**************************Similar Beers:

Rodenbach Grand Cru - 6.0º
Rodenbach Alexander - 5.6º
Petrus Oud Bruin - 5.5º
Liefmans Goudenband - 8.0º

Tres Mares is a roller coaster of flavors. The combination of malts gives this roasted beer aromas of licorice, toffee and subtle smoky touches. When passed through the mouth, we will perceive nuances of biscuits, chocolate and nuts. A few seconds later, when it seems that everything is over, the hops will appear to give us a dry, bitter and very pleasant finish.

Mongozo Buckwheat White is a light yellow, hazy beer with a white and creamy foam. In terms of aroma, tropical fruit notes can be appreciated, with hints of orange and coriander. On the palate, it has a smooth and refreshing taste, with a slightly acidic touch and a dry finish. The bitterness index (IBU) is low, around 15, which gives it a very balanced flavor.

Awarded as the best beer
European gluten-free at WORLD BEER
AWARDS in 2014, and the best beer without
gluten, worldwide,
It is a beer with a soft and light flavor
Bitter provided by hops

Old recipe in which coconut is used in the
fermentation. Mongozo Coconut beer
It is an exotic beer with the fresh flavor of
coconut. The base of this beer is Mongozo
Quinoa.

Kopparberg is a Swedish premium cider with strawberry and lime juice added to its preparation. It is served with lots of ice and a slice of lime that gives it an extra citrus touch that is very pleasant to the palate. It is made in the largest cider factory in Sweden founded in 1886 by several master brewers from Kopparbergs Bryggeries.

The preparation is based on a traditional Swedish recipe, in which apples are fermented with soft Kopparberg water, adding fresh strawberry juice and lime at the end of the process.
*******************************KOPPARBERG STRAWBERRY-LIME 0.33cl - 4.5º

Similar beers:

Rekorderlig Strawberry-Lime Cider - 4.0º
Somersby Strawberry-Lime Cider - 4,5º
Brothers Strawberry & Lime Cider - 4.0º

Forest fruits make it possible to achieve a unique taste in the traditional flavor of cider.

Gooseberry and raspberry juice are mixed with apple cider for a fruity flavor, rich in color and refreshing to the last drop.
*********************************Similar beers:

Rekorderlig Wild Berries Cider - 4.0º
Old Mout Berries & Cherries Cider - 4.0º
Somersby Blackberry Cider - 4.5 degrees

Irish cider from the Magners brand with a very defined fruity character: it is made on a base of fermented pear cider and mixed with a selection of raspberries, strawberries, and black currants. Reddish-pink color, intense aroma of ripe red fruits, and refreshing mouthfeel, with a balance of sweetness and acidity that makes it a light and tasty option for informal moments. Alcohol content of approximately 4% vol. in this 56.8 cl version.

NULL BOCK is the first non-alcoholic Bock beer and sets new standards in the enjoyment of non-alcoholic beer with its strong roasted aromas and its characteristic mahogany color. Ideal for those who do not want to give up all the flavor: for greater peace of mind in everyday life!

Bavaria 0.0% Wit is a 'Barley' Non-Alcoholic Beer.
Bavaria 0.0% is not filtered. While most of the
0.0% beers filter alcohol at the end of the process
production, Bavaria 0.0% does not produce any alcohol,
giving it a unique flavor.
************************Similar beers:

Bitburger 0.0% Alcohol-free - 0.0º
Beck's Blue - 0.0º
Warsteiner Premium Fresh - 0.0º

************************Similar beers:

San Miguel 0.0 Toast - 0.0º
Estrella Galicia 0.0 Toast - 0.0º
Mahou 0.0 Toast - 0.0º

It is a Belgian dark, alcohol-free beer with a toasted and fruity aroma. It has all the flavor of the classic Leffe Brune, with notes of caramel, toasted malt and cereals.
**************************Similar beers:

Affligem 0.0% - 0.0º
Grimbergen 0.0% Double - 0.0º
Hoegaarden 0.0% - 0.0º

***************************Similar beers:

Erdinger Alkoholfrei - 0.5º
Paulaner Hefe-Weißbier Alcohol-Free - 0.5º
Weihenstephaner Hefeweissbier Alkoholfrei - 0.5º

Enjoy the pleasure of a non-alcoholic beer but with a
great body and flavor of a Premium lager made from
in accordance with a proprietary patented method. The fresh flavor and
tasty and the excellent quality of this classic beer.
*************************Similar beers:

Beck's Blue - 0.0º
Bitburger 0.0% Alcohol-free - 0.0º
Warsteiner Premium Fresh - 0.0º

Clausthaler Dry Hopped is the non-alcoholic beer made with premium Cascade hops, one of the most popular hop varieties for craft beers. It is a full-bodied, hoppy flavored non-alcoholic beer with hints of caramel malt. It has an amber color and an unmistakable citrus finish with authentic character. Its malty character will delight you.

This non-alcoholic beer is made with the Dry Hopping method which ensures a greater presence of aromas and a fresh, fruity flavor. Enjoy this non-alcoholic Clausthaler toasted beer at any time of the day.

Beer pairing recommendation: La Chouffe, Leffe Blonde, Hoegaarden

Pairing recommendation: Krombacher Pils, Pilsner Urquell

Pairing recommendation: Franziskaner Saison Dupont Hoegaarden Früh Kölsch

Exclusive selection of Iberian cold cuts: slowly cured Cecina from León, aromatic Iberian salchichón, intensely flavored Iberian chorizo, and juicy and delicate Iberian loin. Served with crispy artisan breadsticks for dipping. An ideal dish to share and enjoy the most authentic flavors of our land.

Smoked Idiazabal Cheese (sheep)
Mahon Cheese from Menorca (cow)
Arzúa Ulloa Cheese (cow)
Old Toasted Cheese '7 coronas' (goat and sheep)
Murcian Cheese in wine (goat)
accompanied with homemade onion jam and raspberry jam

Served with raspberry jam

Pairing Recommendation:
Kwak
Charles V Red
Tripel Karmeliet
Westmalle Dubbel
Rochefort 6
Lindemans Framboise

8 units

Pairing:
Delirium Tremens
Früh Kölsch (Germany)
Bluemoon
Hoegaarden (Belgium)

Pairing recommendation: La Chouffe, Leffe Blonde, St. Bernardus Abt 12, Delirium Tremens, Satan Red

Pairing recommendation:

Krombacher Weizen
Weihenstephaner Hefeweissbier
Franziskaner
Franziskaner Dunkel

Pairing recommendation: Einbecker Ur-Bock Dunkel, Staropramen, Pilsner Urquell, Weihenstephaner Hefeweissbier, Schneider Weisse Original (TAP 7)

Pairing recommendation: Krombacher Pils, Budweiser, Weihenstephaner Hefeweissbier

Pairing recommendation: Kozel Dark, Charles V Roja, La Chouffe, Westmalle Dubbel

Pairing recommendation: Schlenkerla Rauchbier (smoked)

Pairing recommendation: Krombacher Pils

Pairing Recommendation: Blue Moon

Pairing recommendation: Krombacher pils, Dougall's Ipa 4

Pairing recommendation: Coopers Original Pale Ale

Pairing recommendation: La Chouffe

Pairing recommendation: Gulden Draak

Pairing recommendation: Weihenstephaner Korbinian Chimay 150 green

Pairing recommendation; Kwak

Served with a side of potatoes
Pairing recommendation:
Charles V Red
Chimay 150 Green

With homemade aioli sauce + potatoes
Contains lettuce and tomato

Pairing recommendation:
Krombacher Weizen
Franziskaner
Blue Moon
Hoegaarden

with BBQ sauce
Contains lettuce and tomato

Pairing recommendation:
Einbecker Ur-Bock Dunkel
Kozel Dunkel
Charles V Roja

Sautéed (onion, red pepper and oregano)

Pairing recommendation:

Charles V Roja
TE DEUM Amber Roussee
Coopers Original Pale Ale

With homemade ali-oli sauce
Contains lettuce and tomato

Pairing recommendation:

La Chouffe
Duvel
St. Bernardus Prior 8

With BBQ sauce
Contains lettuce and tomato

Pairing recommendation:
Corsendonk Christmas
Gulden Draak 9000

With a slightly spicy mushroom sauce
Contains lettuce and tomato

Pairing recommendation:
Weihenstephaner Korbinian
Schneider Tap 6

With BBQ sauce
Contains lettuce and tomato

Pairing recommendation:
Coopers Sparkling Ale
Dougall’s Brebaje
Blue Moon (5.4º)

Pairing recommendation: La Chouffe Te Deum Charles V Roja Franziskaner Weizen

Pairing recommendation: Krombacher Pils La Chouffe Dougall’s Brebaje Blue Moon

with basil oil and paprika oil. Pairing recommendation: Hoegaarden Bièrre Blanche, Andechs Weissbier Hell, Krombacher Weizen, Blue Moon

Txaca; crab sticks, onion, green pepper and mayonnaise

Recommended pairing: Blue Moon
Chimay 150 green

with Basil Oil
Pairing recommendation:
Te Deum
Charles V Red
Weihenstephaner Korbinian
Kwak
Dougall’s Brew

Pairing recommendation: Kwak

Recommended beer: Einbecker Ur-Bock Dunkel

Pairing recommendation:

Krombacher Pils
Krombacher Weizen
Te Deum Rosse
Franziskaner

The pretzel is a type of baked bun that stands out, fundamentally, for its twisted bow shape. Pairing recommendation: Franciskaner Dunkel

Pairing recommendation: Kastel Barista Samuel Smith Organic Chocolate Stout

Recommended beer: Lindemans Framboise

Recommended beer: Hobgoblin Stout

Pairing recommendation: Lindemans Apple, Chimay 150 Green

To choose Vanilla, Strawberry, and Chocolate

Recommended beer: Mongozo Coconut