Belgian winter beer specially brewed for the Christmas season. Dark ruby color and dense, creamy foam, it displays a complex aroma where roasted malts, caramel, ripe fruit, and typical spicy notes of the season stand out. On the palate, it is warm, round, and enveloping, with hints of plum, raisins, touches of cinnamon, cloves, and a sweetness balanced by a mild bitterness. Its finish is long, silky, and very aromatic, perfect for those who enjoy intense and full-bodied beers.

The battery that reigns in Germany.

Krombacher Pils beer is gold-colored and lager-fermented. It has a natural flavor, with a bouquet and aroma of sweet malt and a slightly bitter aftertaste

Krombacher Weizen from Germany: it's an excellent choice for those who like high-fermentation craft beer and wheat beer. Created with water, wheat malt, barley, hops and yeast, they make it a simple and perfect beer for day of the year.

Its flavor is more than delicious, brought to perfection between fruity and spicy together with the characteristic bitterness of hops. It is a beer with unique nuances, we have to slowly taste this wonder so that its flavor floods our palate.

Charles Quint Ambrée Rood is an Ambar/Rouge type beer

With creamy and dense foam, slightly smoky fruity aromas, a certain sweetness, pronounced malt flavor

FLAVOR: Pronounced in malt. Smooth and very fruity due to the sweet and ripe fruit, with a bitter finish.

Te Deum Amber beer is a Belgian abbey beer, type Ale.
In the cup, it shows a reddish amber color, crowned by a layer of abundant foam that fades quickly and leaves a thin crown.
Its aroma is mostly fruity, especially red fruits and bread.
The flavor is also fruity, with a powerful but soft body, in which yeast, hops, malt and touches of caramel stand out.

Dougall's IPA 4 is a West Coast IPA-style Cantabrian craft beer with a soft and refreshing taste, with a powerful floral and citrus aroma. It is made with caragold, roasted wheat and extra pale malts and Columbus, Cascade and Mosaic hops.
It does not contain gluten and is suitable for celiacs.

Stout Black beer of Irish origin.

This 8.8% ABV Belgian Strong Ale presents itself with a deep dark ruby color and a dense and persistent cinnamon foam crown. Nose: It displays an aromatic complexity where toasted malt, melted caramel, and subtle notes of dried fruits (plums and figs) predominate. Palate: It has a full and unctuous body, with an initial sweetness that evolves towards chocolate nuances and a warm and liqueur-like finish.

Belgian winter beer, special edition designed for celebrations. Dark brown in color with ruby tones and generous white foam, it presents aromas of licorice, coriander, toasted malt, and a enveloping sweetness reminiscent of Christmas cake. In the mouth it is creamy and full-bodied, with hints of caramel, winter spices, and a slightly bitter finish that balances the whole. Its character is deep, welcoming, and perfect to enjoy without haste. Crafted by the renowned Brasserie du Bocq, this seasonal beer reflects the Belgian tradition of Christmas ales, combining body, sweetness, and spices harmoniously. Its alcohol content and style make it an elegant choice for dessert or special moments. Recommended pairings: • BBQ Ribs – Its deep profile enhances the barbecue without losing elegance. • “Goat” Burger – The combination becomes gourmet with goat cheese and caramelized onion. • Apple Tart Fine – Ideal to complete the experience with spicy and caramel notes. Similar beers: • Corsendonk Christmas Ale 0.33 cl (8.1% vol.) • La Corne Quadruple Hiver 0.33 cl (12% vol.) • Gulden Draak 9000 0.33 cl (10.5% vol.)

Brown, dark beer with abundant and fine white foam. Licorice and coriander aroma, and malty, sweet and creamy taste, reminiscent of cake and king's cake. Although lower in alcohol content than other Belgian Christmas beers, the presence of alcohol is more noticeable.

Winter beer with a deep mahogany color and creamy foam, aromatic from the first moment: notes of roasted malt, dark caramel, warm spices, and a subtle fruity touch reminiscent of plums and raisins. In the mouth, it is round, enveloping, and balanced, with an elegant sweetness that melts into a warm and slightly dry finish. A perfect ale for those looking for a beer with a festive, sophisticated, and slow sipping character. Brief history. Inspired by traditional Belgian Christmas beers, Corsendonk Christmas is born from the historic Corsendonk brand - with monastic roots from the 14th century - and is now brewed at Brasserie du Bocq, maintaining the artisan essence and spicy intensity of classic winter ales. Recommended pairings (your menu): • “Iberian” Burger - its spiced sweetness balances Iberian ham and caramelized onion. • Free-Range Chicken Roll with Mushrooms and Brie - perfect harmony with its creamy and toasted profile. • Apple Fine Tart - delicious contrast between caramel, apple, and the warm notes of the beer. Similar beers: • Gouden Carolus Christmas - powerful, spicy, and festive. • Delirium Noël - fruity and warm, with a sweet and balanced finish. • St. Bernardus Christmas Ale - complex, intense, and with a classic Christmas profile.

Belgian winter beer (9.99% vol.) with a coppery-red color, warm and spicy body, with notes of caramelized malt, cookies, pastries, and ripe fruit. A true experience for the cold months - perfect for savoring slowly by the fire or accompanying a hearty dessert.

Val Dieu Noël is a craft beer made by the Brasserie de l'Abbaye du Val - Dieu.

TASTING NOTE: Golden color, veiled appearance, dense and creamy white foam layer. Herbaceous and citrus aromas, spicy and yeasty notes.
On the palate, it has a soft texture and medium body, with hints of coriander, yeast, caramel and fruit.
Overall sweet sensation balanced by a slight and pleasant final bitterness.

English winter beer brewed in limited edition, meant to be enjoyed slowly. Deep amber in color with silky foam, it displays aromas of noble malts, toasted caramel, and subtle fruity notes. In the mouth, it is smooth and enveloping, with hints of honey, nuts, and a delicate spicy touch that brings warmth and complexity. The finish is balanced, with a fine bitterness that cleanses the palate and highlights its seasonal character. Founded in 1758 in Tadcaster, Samuel Smith is one of England's most emblematic traditional breweries. The Winter Welcome is brewed following historical methods, including fermentation in Yorkshire stone vessels, and is released each year in a single edition, making it a highly appreciated beer for its authenticity and winter character. Recommended pairings: - BBQ Ribs - Its toasted sweetness enhances the barbecue sauce and brings warmth. - "Goat" Burger - Gourmet combination with goat cheese and caramelized onion. - Provolone Bites - Perfectly harmonizes with melted cheese and raspberry jam.

Belgian winter beer with a powerful, warm, and elegant character. It has a deep red-amber color topped with a creamy foam. On the nose, it stands out for its aromas of toasted caramel, nuts, ripe fruit, and a delicate spicy touch. On the palate, it is silky and enveloping, with hints of honey, almond, and blond chocolate. Its finish is long, slightly sweet, and balanced with a soft bitterness that cleanses the palate. An intense and refined beer, perfect to enjoy slowly in the cold months. Brewed by the historic Brasserie Dubuisson, one of the oldest breweries in Belgium, this Christmas edition is only brewed once a year. Its seasonal, deep, and complex character makes it one of the most appreciated winter beers by lovers of strong and malty styles. Recommended pairing: • BBQ Ribs - Enhances the barbecue flavor and provides perfect warmth. • Chicken Roll with Mushrooms and Brie - Perfectly complements the creaminess of the cheese and the earthy touch. • Apple Tart Fine - Excellent with its notes of honey, spices, and caramel. Similar beers: • Corsendonk Christmas Ale 0.33 cl (8.1% vol.) • La Corne Quadruple Hiver 0.33 cl (12% vol.) • Gulden Draak 9000 0.33 cl (10.5% vol.)

Cerveza belga de invierno elaborada especialmente para la época navideña. De color rubí oscuro y espuma densa y cremosa, despliega un aroma complejo donde destacan las maltas tostadas, el caramelo, la fruta madura y notas especiadas típicas de la temporada.
En boca es cálida, redonda y envolvente, con matices de ciruela, pasas, toques de canela, clavo y un dulzor equilibrado por un amargor suave. Su final es largo, sedoso y muy aromático, perfecta para quienes disfrutan cervezas intensas y llenas de carácter.

Producida por la reconocida St. Bernardus Brewery, una de las casas más emblemáticas del estilo belga, esta cerveza se elabora en edición estacional y es considerada una de las mejores “Christmas Ales” del mundo por su perfil profundo, complejo y festivo.

Maridaje recomendado:
• Costillas BBQ – Su cuerpo y dulzor especiado acompañan perfectamente la carne y la salsa.
• Burger “Cabra” – El queso de cabra y la cebolla caramelizada resaltan con sus matices afrutados y cálidos.
• Tarta Fina de Manzana – Muy buen encuentro con su toque especiado, dulce y afrutado.

Cervezas similares:
• Corsendonk Christmas Ale 0,33 cl (8,1% vol.)
• La Corne Quadruple Hiver 0,33 cl (12% vol.)
• Gulden Draak 9000 0,33 cl (10,5% vol.)

Belgian winter beer with a warm, spicy, and deeply aromatic character. It has a dark mahogany color with a creamy and persistent foam. On the nose, it offers notes of toasted malt, caramel, ripe fruits, and an unmistakable touch of herbs and spices. On the palate, it is round and enveloping, with hints of plums, honey, nuts, and a spicy touch reminiscent of cloves and pepper. Its finish is long, balanced, and gently sweet, ideal for enjoying on cold days. Brewed by Brasserie d’Achouffe, known for its unique craft beers, this winter edition combines Belgian tradition with a warm and festive profile. It is produced once a year and is specially designed for the holiday season. Recommended pairings: • BBQ Ribs - Its spicy sweetness enhances the barbecue and meat texture. • “Goat” Burger - Excellent contrast with goat cheese and caramelized onions. • Provolone Bites - Marries wonderfully with melted cheese and the sweet touch of jam. Similar beers: • Corsendonk Christmas Ale 0.33 cl (8.1% vol.) • La Corne Quadruple Hiver 0.33 cl (12% vol.) • Gulden Draak 9000 0.33 cl (10.5% vol.)

Intense, warm and spicy Belgian winter beer. It has a dark ruby color with dense and creamy foam. On the nose, it displays aromas of toasted malt, red fruits, caramel, herbs, and a harmonious blend of typical seasonal spices. On the palate, it is rich, enveloping, and deep, with notes of plums, raisins, dark chocolate, and a spicy touch reminiscent of cloves, pepper, and anise. Its finish is long, warm, and slightly sweet, perfect for enjoying during the cold months. Brewed by the historic Brouwerij Het Anker, this Christmas beer is produced in limited edition and is recognized for its complexity and balance. It represents the Belgian tradition of 'Christmas Ales', combining subtlety, power, and an intensely festive profile. Recommended pairings: • BBQ Ribs - Its sweet and spicy notes enhance the barbecue and juiciness of the meat. • "Cabra" Burger - Goat cheese and caramelized onions perfectly complement its warm and fruity character. • Provolone Bites - Excellent balance between melted cheese and the spicy hints of the beer. Similar beers: • Corsendonk Christmas Ale 0.33 cl (8.1% vol.) • La Corne Quadruple Hiver 0.33 cl (12% vol.) • Gulden Draak 9000 0.33 cl (10.5% vol.)

Satan Père Noël is an exclusive beer for the Christmas season made by Brouwerij De Block just like its siblings Satan Gold, Red, and Black. De Block brewery is an example of a small and artisan factory, where Satan beer is made from the best raw materials and with the true heat of fire, as literally the flames of a wood oven located under the boiler give it its traditional and human color and warmth. Recommendation: Cheese platter BBQ ribs

Visual: It presents a seductive copper color with bright ruby highlights and a crown of creamy and persistent foam. Aroma: Olfactory complexity dominated by resinous and pine notes, intertwined with citrus nuances and a subtle green tropical background provided by the dry hop. Palate: Intense but balanced entry; the malt base (Extra Pale, Amber, Crystal 400, and Chocolate) offers flavors of dark caramel and toasted bread that support a clean bitterness of 55 IBUs. Body and Structure: It has a well-integrated 7% alcohol content that provides the necessary robustness for cold months without losing the characteristic drinkability of the house.

Aroma: Light and hoppy with floral and citrus notes
Taste: Great tasting blond beer, hoppy and with touches
Citrus fruits on the nose
Palate: Lively, lively and refreshing palate
Appearance: Golden amber beer with a dense texture
foam layer
Hops: Galaxy, Topaz, Mosaic

This slightly stronger German lager beer, which is still brewed according to the ancient recipe, is a mature masterpiece that delights with its attractive malt aroma and slightly stronger original must.

Pilsner Urquell beer has a floral scent as a result of the use of Saaz hops, a noble variety of hops.45 Being a lager beer, it is considered clean (not fruity).
In addition, it tastes strongly of malt compared to other Pilsner beers, due to the use of a decoction maceration.
Although it is more sour than most Pilsners, the bitterness does not persist because of the soft water used by the brewery. It contains an alcoholic strength of 4.4%, lower than other blond beers.

Dark beer from the Czech Republic.
Low fermentation and dark brown, reddish in color.
This deliciously light dark lager will surprise you with its softness, unique color and caramel flavor created by four different malts.

With Krombacher Pils you will enjoy a characteristic, slightly bitter taste and an enveloping aroma: a true Pilsen premium beer

Loemenbier is a Belgian Strong Ale (strong Belgian top-fermented beer) with a marked artisanal and floral character. Profile: It has a dense body and an alcohol volume of 7%. Key ingredients: It is brewed with two types of flowers (kept secret) that give it a unique aroma and flavor of honey and wild flowers. Tasting notes: It has a light amber color, fruity nuances, and a balanced sweet finish without excessive bitterness.

View: Deep golden color finely cloudy and bubbling foam with little persistence.
Smell: Softly floral and fruity aromas.

Taste: Sweet taste at first, with a touch of caramel, and bitter in the end.

The Bush Caractère 33cl is a strong Belgian beer, top-fermented, brewed by Brasserie Dubuisson. Also known as Bush Ambrée Caractère, it has an amber color and 12% alcohol. Characteristics Aroma: Powerful aromas of ripe fruits, such as banana, with hints of caramel and notes of licorice and spices. Taste: A sweet and malty flavor, with notes of caramel and nuts, balanced by a notable bitterness. The finish is smooth and warm. Body: Dense and complex, with high carbonation that makes it easy to digest. Production: It is made with malt, hops, natural sugar, groundwater from the brewery, and an exclusive yeast that has been cultivated for 80 years. History: It has been produced since 1933 and is one of the oldest Belgian specialty beers.

The Adriaen Brouwer Oaked is a Belgian beer, produced by Brouwerij Roman, with 10% alcohol and Belgian Strong Dark Ale style. Its main characteristic is the maturation with oak chips, a process that gives it a complex and distinctive flavor profile. Summary of characteristics Producer: Brouwerij Roman, one of the oldest breweries in Belgium. Style: Belgian Strong Dark Ale. Alcohol: 10% Vol. Process: Matured with oak chips that give it notes of vanilla, wood, and a touch of alcohol. Taste: Intense, full-bodied, and sweet notes. The organic (Bio) versions also have hints of chocolate and nuts.

Golden blonde Tripel-style beer, made in France by Brasserie Goudale. With 8.5% ABV, it has a medium to high body and a persistent white foam. On the nose, notes of cereal, honey, citrus, and spices stand out; on the palate, it offers a smooth and malty entry, followed by a fruity flavor and a dry and slightly warm finish. It is a balanced, powerful, and aromatic beer, ideal for palates seeking intensity without losing elegance.

La Corne Blonde is an elegant Belgian beer of the Belgian Strong Ale style, designed for those seeking balance and character without excess. In appearance, it shines with a bright golden color, crowned by a white, creamy and persistent foam, a clear sign of careful craftsmanship. On the nose, it is subtle and refined, with soft fruity aromas, hints of sweet malt, Belgian yeast, and a clean background of noble European hops. On the palate, it is round and harmonious: the malt brings warmth, the yeast complexity, and the hops a moderate bitterness that cleanses the palate without dominating. Its finish is delicately dry, very drinkable, despite its 6.5% ABV. With 25 IBU and 12 EBC, it strikes an ideal balance between smoothness and character, perfect for both beginners in Belgian ales and for leisurely enjoyment. ? Pairing: excellent with white fish, seafood, fresh salads, and brie cheese. It also surprises alongside spicy dishes, such as a mild curry, where it acts as a natural balancer. ? Awards: backed by international awards, such as silver at the European Beer Star (2011) and bronze at the Australian International Beer Awards (2013). ? Origin and curiosity: brewed by the historic Débly brewery, located in Hainaut. Founded in 1894 and still in family hands, the Debly house is known for its traditional approach and a curious local heritage: the symbolic use of bull horns, which inspire the name La Corne and represent the artisanal spirit and the pursuit of balance. In summary, La Corne Blonde is a fine, gastronomic, and very well-crafted beer, ideal for savoring slowly and appreciating the classic elegance of the Belgian brewing school. ?

Triple 10th will take you to a field of flowers in
its scent. It's a beer really
pleasant, without sugar or spices,
its taste will impress with its bitter touch.
Silver medal in 2011 at the World Cup
Strasbourg beer.
************************Similar beers:
Tripel Karmeliet - 8.4º
Kasteel Tripel - 11.0º
Westmalle Tripel - 9.5th

Belgian Quadruple beer, with a very high alcohol content (around 12% vol.) and crafted under the 'Hiver' winter range. It has a predominant dark amber color, with creamy beige foam. Notes of ripe fruits (plums, raisins), caramel, toffee, vanilla, and oak barrel wood are appreciated in aroma and flavor. It has a dense and liquor-like body, with a warm and prolonged finish, ideal for savoring slowly.

Corne Black is a dark brown beer with a dense and persistent foam. It has a sweet and fruity flavor with notes of caramel, dark fruits and a touch of spice. It is made with a mix of barley, wheat and oat malts, and is fermented with highly fermented Belgian yeast, giving it its distinctive flavor.
*************************Similar beers:
Chimay Blue (Bleue) - 9.0º
Gulden Draak - 10.5th
St. Bernardus Abt 12 - 10.0º

Corsendonk Christmas Ale beer is brewed every year to celebrate Christmas and New Year. Reddish in color. It uses special roasted malts, exclusive hops and selected yeasts, combined with a pinch of coriander. On the nose you touch malt. In the mouth it is smooth and balanced, with a finish with a dry and refined aftertaste.

Pauwel Kwak is a bright, toasted beer with aromas of roasted malt, earth and liquorice. Caramelized banana flavor, nougat and a final fruity touch.
*************************Similar beers:
Pirate -
La Chouffe - 8,
Delirium Tremens -

It is a beer with a fine and dry flavor with
touch of ripe and candied fruit. Fact
with 3 types of cereals oats, wheat and
barley.
************************Similar beers:
Westmalle Triple - 9
Chimay Tripel (White) - 8.0
La Trappe Tripel - 8

Its aroma highlights its spicy clove and fruity notes with hints of banana and ripe fruit, all with a light background of malt notes. In the mouth it has a moderate bitterness, with a sweet touch, light body and dry finish.
**********************Similar beers:
Affligem Blonde - 6.8º
Grimbergen Blonde - 6.7º
Brugse Zot Blond - 6.0º

It is a blonde beer of the type Ale Fuerte (tall)
fermentation), with a second fermentation in
bottle. Its subtle woody flavor, refined and
peculiar. The mouthfeel is' velouté '
which is equivalent to an oak aging wine. With
body, oak touch, balance between
fruitiness of yeast and the sweetness of
vanilla. Finish with a soft and long bitterness.
**************************Similar beers:
Duvel - 8.5º
La Chouffe - 8.0º
Delirium Tremens - 8.5º

The first drink leaves a slightly flavour
bitter, intense and slightly fruity.
*****************************Similar beers:
Duvel - 8.5º
Hapkin - 8.5th
La Chouffe - 8.0º

Mixture of sweetness and spices and in the finish
you feel a subtle touch of chocolate.
*********************Similar beers:
Chimay Blue (Bleue) - 9.0º
Gulden Draak - 10.5th
St. Bernardus Abt 12 - 10.0º

Duvel 6.66% is a beer with the typical punch of Duvel beers, with a deliciously sweet, slightly aromatic and refreshing flavor thanks to the use of 6 varieties of refined hops.

A slightly fruity beer, with a
dry aroma and a slight bitter aftertaste.

It's a beer influenced by alcohol,
It refers to cherries and brown sugar. The aftertaste
it's a little bitter.
********************************Similar beers:
Pirate - 10.5º
St. Bernardus Abt 12 - 10.0º
Straffe Hendrik Quadrupel - 11.0º

Made with three different types of malt
also used in very large quantities the
mark the character. Its scent is much more
fruity and malt and yeast are very present.
***********************Similar beers:
Straffe Hendrik Quadrupel - 11.0º
La Trappe Quadrupel - 10.0º
Chimay Blue (Bleue) - 9.0º

Aroma of coffee, chocolate and roasted malt.
Unusual and deliciously different flavor,
chocolate, soft coffee and all Belgian yeast
very well integrated.
************************Similar beers:
Kasteel Donker - 11.0º
Gulden Draak Brewmasters Edition - 10.5th
Straffe Hendrik Quadrupel - 11.0º

It is an exceptional beer, with a trace of
chocolate, licorice, banana and raisins. A beer
dense and creamy.
**********************Similar beers:
Gulden Draak - 10.5th
Chimay Blue (Bleue) - 9.0º
St. Bernardus Abt 12 - 10.0º

Full-bodied, intense malt scent
toast, a strong and strong flavor.
**************************Similar beers:
Kulmbacher Eisbock - 9.2
Aventinus Eisbock - 12.0º
Schneider Weisse Tap 6 Aventinus - 8.2º

As for its flavor, we can talk about a
flavor of roasted malt and spices. A flavor
also soft with touches of caramel, it
combined with some sour touches that make a
perfect balance.
**********************Similar beers:
Pauwel Kwak - 8.4th
Delirium Nocturnum - 8.5º
Kwak - 8.4º

Satan Gold beer has a complex and balanced flavor, with notes of malt and spice. On the nose, it has a fruity and spicy scent. In the mouth, a moderate bitterness is appreciated, with a dry and long-lasting finish.
********************************Similar beers:
Pirata Blonde - 10.5º
Duvel - 8.5º
Delirium Tremens - 8.5º

Toasted, high-fermentation beer made from golden malt. They are second fermentation in the bottle. Creamy and consistent foam. Complex aroma, with touches of wood, intense, somewhat alcoholic. Spicy taste, roasted malt flavor that evokes coffee and toffee. Intense.
********************************Similar beers:
Westmalle Dubbel - 7.0º
Chimay Rouge (Red) - 7.0º
Maredsous 8 - 8.0º

This triple beer is simple and at the same time complex: simple because it can be approached, easily discovered, leaving a sweet touch on the tongue, quickly buried by a bitterness that invades the entire mouth; complex because it honors its raw materials as it deserves, which shoot flavors as if they were cannons, to which one is more intense. Thanks to the alternation between the bitterness of hops and the softness of the malt, the Waterloo Triple Blond is the product of an art of manufacturing that leaves you with the taste of a new victory.
**********************Similar beers:
Tripel Karmeliet - 8.4º
Westmalle Tripel - 9.5th
La Trappe Tripel - 8.0º

With a malty aroma. With a flavor of roasted malt and some fruity notes that finishes with a touch of bitterness and a dry but very well balanced.

It is a beer that stands out for its levels of
pleasant carbonation and tasty flavor of
wheat.
********Similar beers*******:
Paulaner Hefe-Weissbier Naturtrub -
Weihenstephaner Hefeweißbier beer -
Erdinger white beer - 5

Excellent beer in its class.
Soft, refreshing but with one more point of
character than his blonde version.
*******Similar beers******:
Weihenstephaner Hefeweissbier dark beer-
Erdinger Dunkel-

Ideal for celebrations: 'Meine Festweisse', the bright and golden wheat beer, renewed based on the traditional Oktoberfest beer recipe. Its fresh citrus note is derived from the precious Cascade hops and fruity Schneider yeast: a true pleasure, unparalleled in freshness and drinkability. A great companion for Mediterranean and light dishes and, of course, for festive gatherings.
*********Similar beers*******:
Weihenstephaner glass beer - 5.4º
Original Weisse by Maisel -
Hacker-Pschorr Sternweisse - 5,

Its flavor is impressive and delicious, where of
The first presents us with intense malty notes
Sweets that go hand in hand to a point
citrus, going through some spicy nuances,
fruity, cereal and bitter pulsed giving
feeling of freshness.

This beer awakens the qualities
refreshing and sweet Weizenbier with the
strength and intensity of the denser Ales and
with a lot of body, and memories of spices and
fruits.
*******Similar beers******:
Aventine Eisbock- 1
Weihenstephaner Korbinian - 7.4
Celebrator Doppelbock by Ayinger
*******Similar beers***********:
Vito de Weihenstephaner - 7,
Ayinger wheat bun-
Erdinger's Picantus- 7.3º

The scent is mainly of yeast, banana
ripe and caramel, making it very pleasant. In
The mouth is soft and tasty, with flavors of
toasted, baked and generally sweet in nature.
*******************Similar beers:
Weihenstephaner Hefeweißbier beer -
Erdinger white beer - 5
Paulaner Hefe-Weissbier Naturtrub - 5.5

Refreshing beer, its fruit flavors (banana)
and melón) with a good body that leaves in the end a
light honey sweetness, combined with acidity
elegant together with the bitterness that persists..
*******Similar beers********:
Paulaner Hefe-Weißbier Naturtrüb - 5.5º
Augustiner white beer- 5,
Chief Weiss of Hacker-Pschorr -

It is a highly fermented Bavarian wheat beer, centrifuged but not filtered and with a second fermentation in the bottle.
*************************Similar beers:
Augustiner white beer - 5.4º
Franziskaner Hefe-Weissbier Naturtrüb- 5.0º
Chief Weiss of Hacker-Pschorr -

We will have very pleasant malt aromas on our palate that will be mixed, as we drink, with flavors of licorice.
****************************Similar beers:
Ayinger Celebrator Doppelbock - 6.7th
Paulaner Salvator Doppelbock - 7.9
Spaten optimizer - 7.6º

An intense and expressive nuance with cereal like
protagonist with that acid background and a citric dot of
this point of beers.
In the mouth it is creamy and refreshing with a full body
medium, hops can also be sensed, final
slightly bitter.
*********************************Similar beers:
Schneider Weisse 5 faucet -
Ayinger Weizenbock Beer - 7.1º
Erdinger Pikantus - 7,

Its flavor is acidic and vigorous, but also
slightly sweet; highlighting certain
hints of citrus and orange.
********************************Similar beers:
Hoegaarden white beer - 4
San Bernardo Witbier Beer -
Allagash White - 5

Its flavor is bittersweet and fruity with a touch
bittersweet and slightly bitter finish with notes
a peel of orange and coriander, fine on the palate and
highly refreshing.
********************Similar beers:
Belgian White Blue Moon -
San Bernardo Witbier Beer -
Blanca from Namur- 4,

The Samichlaus Schwarzes is a legendary beer originating from Austria, made by the Schloss Eggenberg brewery. Its name means 'Saint Nicholas' and it is produced only once a year, every December 6th, in honor of that celebration. After its production, it is left to mature for almost 10 months, giving it its intense, liqueur-like, and complex character. It was born in the 80s as one of the strongest beers in the world, and today it remains a symbol of Austrian brewing tradition, patience, and mastery.

The Samichlaus Barrique 0.33L beer is an Austrian limited edition doppelbock, known for its aging in oak barrels and high alcohol content (14% ABV). Characteristics and Reviews The Samichlaus Barrique Limited Edition is a special beer brewed by the Schloss Eggenberg brewery in Austria. Brewing process: It is brewed once a year and aged in oak barrels previously used for red wine or cognac, giving it a complex and mature flavor profile. Flavor profile: It presents notes of plums, caramel, and intense malts, with additional nuances from the barrels. Reviews: It is considered a unique and high-quality beer. Experts point out that its aging process gives it a special complexity, setting it apart from other Christmas beers.

Reddish in color, aromas of Cognac, body
firm, has hints of cherry and cream
Catalan, with a warm finish with spices and
pepper.

Belzebuth Framboise, also known as Belzebuth Pink, is a French white beer (witbier), fruity and refreshing, flavored with natural raspberry juice and with a low alcohol content of 2.8%. It is a fruit beer that combines the powerful natural aroma of raspberry with the typical wheat notes of a white beer. The flavor is enhanced by spicy hints of coriander and curaçao. Appearance: It has a distinctive pink color.

Visually, it stands out for its intense and bright ruby red color, crowned by a light foam. On the nose, it offers a fresh and very fruity bouquet, dominated by aromas of red fruits, especially red cranberries, with citrus notes. On the palate, it is surprising and complex, with a bittersweet profile. The sweetness of the berries is balanced with a slightly acidic and tannic touch, resulting in an oily body, moderate carbonation, and a fruity finish with subtle notes of caramel.

On the eye: Contemplate its majestic crimson color, deep and bright, reminiscent of a summer sunset. It is crowned by a delicate and persistent foam of a light pink hue, elegantly effervescent. On the nose: The aroma is an immediate 'explosion' of fresh and ripe raspberries, instantly transporting you to a fruit garden. Beneath that wave of berries, subtle hints of malt are perceived, adding complexity to this summer bouquet. On the palate: The first sip confirms the promise of the aroma: a perfect harmony. The taste of ripe fruit is masterfully balanced with a slight bitter counterpoint and a fruity, dry finish that invites you to keep drinking. It is full-bodied, yet surprisingly easy to drink, with a sparkling liveliness.

A Belgian jewel of red fruits, where acidity and sweetness embrace in balance. We serve it over ice, with mint and lime, to awaken all its freshness and summer spirit.

Fruity lambic beer with cherry aroma and a sweet and sour taste at the same time. THIS BEER IS ONLY MADE WITH NATURAL INGREDIENTS, without colorants or flavorings and is not filtered. Amber color with orange reflections and fine, not very persistent foam. Taste of wood with intense fruity and acidic notes. Similar beers: Cantillon Kriek - 5.0º Boon Oude Kriek - 6.5º Hanssens Oude Kriek - 6.0º

Beer made with honey. Both your recipe and
His image pays homage to the warriors of the
ancient Gaul. Its Taste: Balanced Bitterness,
citrus and spices, honey finish. Its Aroma: Sweet
and floral, maltose.
*********************similar beers
Leffe Nectar - 5.5º
Bière du Miel (Brasserie Dupont) - 8.0º
Barbar Bok - 8.5º

It is a mix of Kasteel Donker beer and
cherry liqueur, which is used in confectionery. La
Mix of these two excellent products gives
As a result, an exceptional beer. Una
beer that predominates the sweet flavor at the touch of
cherry.
******************Similar beers:

Gauloise Fruits Rouge - 8.2nd
Delirium Red - 8.5º
Kasteel Rubus - 7th

It is a lambic beer aged in oak barrels and enriched with 100% raspberry juice. It is very refreshing, ideal to drink all year round.
**************************Similar beers:

St. Louis Framboise - 2.8th
Mort Subite Framboise - 4.5º
Timmermans Framboise Lambicus - 4.0º

It is a filtered Lambic enriched with cherries that grow in the area. Its flavor is refreshing. It has an unusual dry flavor similar to that of wine because it matures in old wine barrels. Its flavor is delicious and very mild. It's a very refreshing and easy to drink beer.
*******************************Similar beers:

Mort Subite Kriek - 4.5
St. Louis Kriek - 3.2
Belle-Vue Kriek - 5.2nd

This delicious beer has an aroma of
Fresh apples that melt from a
masterful form with the complex flavor of
Lambic. It is soft, light and with a
impressive green apple flavor.
*****************************Similar beers:

Floris Apple - 3.5º
Timmermans Apple Lambicus - 4.5 degrees
St. Louis Premium Pomme - 3.2nd

Old recipe in which coconut is used in the
fermentation. Mongozo Coconut beer
It is an exotic beer with the fresh flavor of
coconut. The base of this beer is Mongozo
Quinoa.

Peach scent due to its delicate
Flavor can be taken at any time
of the day and time of year.
**********************Similar beers:

St. Louis Premium Peach - 2.6th
Mort Subite Peach - 3.5º
Timmermans Peche - 4.0º

Rodenbach Alexander is a ruby red beer with a creamy pink foam. On the nose, there are fruity notes of cherry, together with touches of wood and vanilla. In the mouth, it is a complex and balanced beer, with acid and sweet flavors that complement each other perfectly.

Rodenbach Alexander is a sour ale style beer that was made in honor of Alexander Rodenbach, one of the founders of the factory. This limited-edition beer has been aged in oak barrels for a minimum of 2 years and has been blended with fresh cherries to create a unique flavor experience.
**************************Similar beers:

Rodenbach Grand Cru - 6.0º
Duchess of Bourgogne - 6.2nd
Petrus Aged Red - 8.5th

It is a fruity beer, made from a
lambic base, which thanks to its purple tones
and aromas might remind you of wine. The scent of
Gooseberry prevails over others. With a
very intense and bright, sweet flavor.
*****************************Similar beers:

Floris Cassis - 3.6º
Timmermans Cassis Lambicus - 4.0º
Mort Subite Cassis - 4.2nd
palate, with a bitter finish.

On the palate it has a fairly good flavor
intense with a sweet touch of honey and
Caramel being the main taste
bittersweet and fruity with a cherry flavor
And apple, what makes us
remember cider. The aftertaste is long and
dry, which invites you to repeat the drink.

*******************************Similar beers:
Boon Lighthouse - 4.0º
Mort Subite Lighthouse - 4.5º
Timmermans Headlight - 4.0º

Eilandje is a very aromatic and refreshing Antwerp NEIPA, made with exclusive dry hopping (no hops in cooking) and a hop load 20 times higher than normal. It uses El Dorado, Cashmir and Sabro hops, which bring intense aromas and flavors of mango, melon, coconut, tropical fruits and citrus, with a balanced bitterness. It has a soft and creamy body, a light blonde and hazy appearance, and creamy foam. An authentic hop party that evokes a tropical island from the 't Eilandje neighborhood of Antwerp. The beer is brewed by Antwerpse Brouw Compagnie, a local, independent brewery founded by beer lovers. Since 2012, it combines modern technology and traditional methods, honors the Belgian brewing heritage, and focuses on sustainability (green energy, heat recovery, and reuse). Their goal: to create memorable, high-quality beers that they themselves enjoy drinking.

High-fermentation beer made with a malt.
Tropical flavors and aromas where hops predominate over malt. Refreshing and explosive.

Milkshake IPA is a fascinating style of beer that has gained popularity in recent years. That's why this style of beer!
cannot be missing from our wish list! The name “Milkshake” refers to its creamy and silky texture and its
distinctive sweet notes obtained from the addition of lactose and fruit.

Its full and refreshing flavor with intense citrus aromas and balanced bitterness
It contains these wonders of Hops
Saaz-Saaz, Styrian Golding & Citra (Yakima Valley, USA)

A Belgian beer from The Musketeers brewery, Brut IPA style. It has an extremely dry and refreshing character, with a clean and very bitter finish. Taste: The dry-hopping brings fruity notes of lime, lychee, melon, and citrus. Finish: Its high carbonation and dry profile, similar to that of a sparkling wine, leave a bitter and sparkling aftertaste in the mouth.

Aroma and Flavor: Intense citrus and tropical notes, with a resinous touch.
Body: Silky and medium-low body, with a gentle bitterness.
Hops: Nectaron, Simcoe, Strata, and Amarillo.
Pairing: Ideal with chicken burritos, soft cheeses, or tuna tataki.

Intense orange and lime flavor at the beginning, followed by oats, lemon, pineapple, starfruit, and strawberry jam. Medium-bodied with mouthfeel thickness and acidic acidity. In the end, it is a clear and refreshing palate. ************************** Similar Beers: Founders All Day IPA - 4.7% Lagunitas DayTime IPA - 4.0% Dogfish Head Slightly Mighty - 4.0%

This French IPA stands out for its complex aromatic profile of tropical and stone fruits (mango, apricot) that evolves towards resinous and herbaceous notes. On the palate, it has a balanced citrusy entry with a subtle spiciness, culminating in a persistent yet elegant bitterness. It is the perfect companion for fatty or spicy dishes, such as ceviches and curries, thanks to its ability to cleanse the palate.

The flavor has a balance towards bitterness
which is reinforced so much by the itch of alcohol
as well as because of the dryness of a
good attenuation. And the scent is dominated
because of fruity notes, partly because of the yeast and
because of the hops, there are also citrus notes and
herbals.
************************Similar beers:

Troubadour Magma - 9.0º
Duvel Triple Hop - 9.5º
Delirium Tremens - 8.5º

On the nose it attracts a lot of attention,
appreciate caramel notes, citrus notes,
tropical fruits and yeast. In the mouth it enters
dry, bitter, with resinous notes, caramel,
yeast and a citric dot, the finish is
bitter and dry, very durable.
**************************************Troubadour Magma 0.33cl - 9th (Belgian IPA)

Similar beers:

Houblon Chouffe Dobbelen IPA Tripel - 9.0º
Duvel Triple Hop - 9.5º
The Guillotine - 8.5º

Beer lover! Get comfortable, because what you have in your hands is not just a beer, it's liquid history. The Chimay Grande Réserve Fermented in Barrels (2025 edition) is, basically, the legendary Chimay Blue that has gone through a luxury 'spa' to grow up. As a sommelier, I would tell you that we are facing a Belgian Strong Dark Ale with a master's degree in barrels. Here is the tasting note for you to enjoy with all your senses: Sight: When served in that 75cl bottle (which, by the way, begs to be shared), you will see a deep brown, almost mahogany color, with a creamy and persistent cinnamon foam that resembles Chimay Official meringue. Nose: The party starts here! Having aged in rum barrels (blended with French and American oak), the first thing that will jump out at you is an aroma of vanilla and toasted caramel. If you close your eyes, you will also notice dried figs, dark chocolate, and that spicy touch so typical of Scourmont yeast. Palate: It's pure silk. It has a full body and a fine carbonation that caresses your palate. The flavor is complex: it starts sweet with notes of brown sugar and ripe fruit, but then the wood character appears, giving you a slightly dry and warm finish thanks to its 10.5% alcohol content.

Chimay 150 Verde is a Trappist beer that encapsulates Belgian brewing mastery in every sip. As a true Trappist beer, Chimay 150 Verde falls within the Belgian Strong Ale style. Its bottle fermentation and the use of native yeasts give it a unique profile, with spicy and fruity notes that combine with an exceptional smoothness on the palate. With its bottle fermentation, balanced alcohol content, and spicy aromatic profile, it stands as one of the best abbey beers in the world. Ideal for craft beer lovers and those seeking to discover new sensations, this beer offers an unparalleled sensory experience. Discover it and enjoy its unmistakable Trappist flavor!

Its flavor is robust and the gasification is average to
medium-high. With a toasted palate, caramel and spices
that well disguise the high alcohol level that
gives this beer an impressive character.
*********************Similar beers:

St. Bernardus Abt 12 - 10.5º
Westvleteren 12 - 10.2nd
Chimay Grande Réserve (Blue) - 9.0º

Authentic Trappist Abbey beer, characterized by its balance between sweetness and bitterness. Intense golden in color, with fine white foam. Second fermentation in the bottle, which leaves yeast residues that you must serve when hurrying the bottle to get all its taste. Aromas that combine the bitterness of hops and the sweetness of cereals and yeast. You can tell the taste that it has been made by adding significant quantities of hops, compared to what is common to this type of beer of Belgian origin.

Westmalle Extra is made with water, malts, yeast and hops. The malt used in its preparation is a combination of light and dark malts, which gives the beer a perfect balance between sweetness and bitterness. The hops used are from noble varieties from Europe, which provide a soft and aromatic flavor.

Authentic Trappist Abbey beer, dark, distinguished by its strong character and intense flavor. Aroma of yeast and cereal, with a light floral and sweet tone. With a very dense, dark and very fluffy foam, very characteristic of this beer. Intense, dry flavor, with a slightly bitter and lupulized finish, which persists in the mouth. To drink, slowly, at room temperature to appreciate its taste and aromas, and in the specific cup of the brand or in any case in a cup shaped like a cup.
****************Similar beers:

Rochefort 10 - 11.3º
St. Bernardus Abt 12 - 10.5º
Westvleteren 12 - 10.2nd

Trappe Dubbel is a Trappist beer
Classic with a dark tone and intense flavor of
barley and caramel, with subtle sweet nuances.
Aftertaste: Sweet and slightly bitter of
dates, honey and dehydrated fruits.
*************************Similar beers:

Chimay Roja - 7.0º
Westmalle Dubbel - 7.0º
Trappistes Rochefort 6 - 7.5º

Belgian beer of Trappist origin, of high fermentation with a second fermentation in the bottle.
It has an almost orange blond color with thick, high-staying white foam.
The palate is light, round and somewhat sweet.
The flavor is confirmed by the aromatic sensations of apple and yeast that evolve towards a finish of mild herbal bitterness.
***************Similar beers:

Westmalle Tripel - 9.5th
Chimay Tripel (White) - 8.0º
La Trappe Tripel - 8.0º

Its flavor is mild to raisins, well spiced, the
alcohol at all times reinforcing
liquorice and spicy profiles, bitterness
behind without taking too much of a presence.
Similar beers:

Chimay Blue - 9.0º
Westvleteren 8 - 8.0º
St. Bernardus Prior 8 - 8.0º

English Traslation:
"English beer with Trappist designation of origin, 5.0% high fermentation alcohol with second bottle fermentation. Delicate aroma with floral and fruity notes, with citrus touches of tangerine and lemon. It uses the same ingredients as Tynt Meadow; however, it has a spicy and more intense touch than the classic one. It carefully balances vanilla and citrus with soft hints of orange and sorbet, resulting in a smooth and refreshing finish.

Composition: It is a blend of three beers: Guinness Special Export, Guinness West Indies Porter, and Timmermans Oude Kriek (Lambic with cherries). Experience: Combines the robustness and chocolate/coffee notes of the Stout with the acidity and fruity touch of the cherry of the Lambic. Technical details: It has a 6% alcohol content (ABV) and a dark color with a slightly pink foam.

Flavor profile: It is a dense and creamy beer with intense notes of dark chocolate, coffee, and roasted malt. As the temperature rises, hints of dark fruits such as figs or raisins appear, and even touches of licorice. Unique production: It is fermented in traditional 'Yorkshire Squares' (square tanks made of slate) and uses water from a well dating back to 1758.

When serving it, you will encounter a deep black, almost opaque Imperial Stout, crowned by a dense cinnamon foam. On the nose, it is a true celebration: the aroma of toasted hazelnut leaps from the glass, followed by intense notes of pure cocoa. The magic happens in the mouth. It is a full-bodied and silky beer (thanks to the oats), where the sweetness of chocolate and dried fruit perfectly balance its 10 degrees of alcohol, which are dangerously well integrated. Do not expect a sharp bitterness; warmth and creaminess rule here. It is the ideal companion for a quiet chat or to end a dinner with a brownie or cheese.

Manufacturer: Samuel Smith Brewery, one of the oldest in Yorkshire, England, which uses its own well water from 1758. Style: Stout. Ingredients: Well water, organic barley malt, organic cane sugar, organic hops, and organic cocoa extract. Taste: The flavor profile is dominated by chocolate, accompanied by hints of coffee and roasted malt. Its sweetness is well balanced by a moderate bitterness. Texture: Light to medium-bodied, with a silky and creamy texture that makes it easy to drink. Appearance: Very dark brown, almost black color, with reddish highlights and a notable beige foam.

This style of beer has intense flavors and aromas that can include roasted malts, chocolate, coffee, and sometimes hints of caramel or dark fruit. Its color is typically very dark, ranging from dark brown to deep black. English Stout is less bitter than other varieties of stout such as Irish Stout, and its focus is more on malt than on hops, giving it a more balanced and less acidic profile. In addition, it usually has a moderate alcohol content, making it more accessible and easier to enjoy on several occasions.
****************************Similar beers:

Guinness Draught - 4.2
Murphy's Irish Stout - 4.0º
Beamish Irish Stout - 4.1st

The first time I drink dark chocolate, a
Delicious dot a bonbon impregnate the
oral cavity. In the background, nuances are discovered
toasted, brushstrokes of dried fruit and a
The soft glide of licorice.
*****************************Similar beers:

North Coast Old Rasputin Russian Imperial Stout - 9.0º
Founders Imperial Stout - 10.5th
Courage Russian Imperial Stout - 10.0º

It is a dark beer, very opaque, with foam
creamy, abundant and persistent, colored
beige. With aromas of cocoa, coffee and vanilla,
**************Similar beers:

Samuel Smith's Organic Chocolate Stout - 5.0º
Rogue Chocolate Stout - 5.8º
Young's Double Chocolate Stout - 5.2º

Discover the Imperial Stout. Imperial Stout is a special limited edition beer from Van Steenberge known for its dark and deep color and sought after for its deliciously dry bitterness. A must-have for the true Stout enthusiast!

Coopers Extra Stout is a light for beer lovers with character.

With a robust flavor comprising a mix of fruit notes, chocolate and bitter hops notes, it's everything a brave person wants.

Naturally made using the high fermentation method, it has a unique, rich and dark texture, which comes from the black malts used.
*****************************Similar beers:

Guinness Extra Stout - 5.6º
Sierra Nevada Stout - 5.8º
Samuel Smith's Oatmeal Stout - 5.0 degrees

Color: Bright golden with amber highlights, abundant white foam.

Aroma: Intensely malty (fresh bread, honey, light caramel), with floral and herbal notes from the hops.

Taste: Initial sweetness from the malt, medium to high body, with a dry and slightly bitter finish that balances the whole.

Body: Robust, with alcoholic warmth.

Color: Dark brown with ruby ​​highlights and creamy beige foam.

Aroma: Intense malty with notes of toasted bread, dark caramel, raisins, and a slight hint of nuts.

Taste: Predominance of caramelized and toasted malts, medium to high body, initial sweetness that evolves into a smooth finish with light bitterness.

Body: Robust, with a warm and rounded sensation due to the alcohol.

Grodziskie, known in Germany as Grätzer, is a traditional beer style from the Grodzisk Wielkopolski region in western Poland. It is a smoked WHEAT beer, foamy and top-fermented, brewed and enjoyed there since the Middle Ages. With only 2.9% alcohol, the beer is very light, but its complex aromas masterfully compensate for it. The result is a straw yellow beer, slightly cloudy, with a light and crispy white foam and a delicate coppery tone. The first sip is fresh and lively, with a subtle smokiness that elegantly enhances the light malt body. In the mouth, hints of straw, intense wheat sweetness, and a balanced, herbaceous and herbaceous bitterness from the hops are perceived. With only 2.9% alcohol, the beer is very light, but its complex aromas masterfully compensate for it. The Schlenkerla à la Grodziskie tells the story in its most delicious form!

Aecht Schlenkerla Märzen Unfiltered is an UNFILTERED variation of the classic Märzen. Following brewing tradition, they keep the yeast in the beer to achieve a more intense and complex flavor. And, as always, the malt is smoked over beechwood on an open flame, providing that unmistakable character of Aecht Schlenkerla Rauchbier that captivates true lovers of smoked beer.

This dark beer is characterized by containing a very special smoked malt.
At 4.2% vol., it has a little less alcohol, but it has a strong flavor.

Smoked alder malt gives beer a fine and complex smoky flavor.
A high roasted malt content provides a pronounced toasted aroma and a dark, almost black color.

Like Bavarian wheat beers,
made with a mixture of barley malts and
wheat malt. The portion of barley malt
is smoked, while wheat malt
remains unsmoked.
*********************Similar beers:

Spezial Rauchbier Märzen - 5.3rd
Kaiserdom Rauchbier - 5.1
Mahr's Bräu Rauchbier - 5.2nd

Like Bavarian wheat beers,
made with a mixture of barley malts and
wheat malt. The portion of barley malt
is smoked, while wheat malt
remains unsmoked.
******************Similar beers:

Spezial Rauchweizen - 5.6º
Eisenbahn Rauchbier - 6.5º
Schlenkerla Weizen (same beer) - 5.2º

For the creation of Gulden Draak Smoked, the ancient tradition of drying malt has been recovered: smoking. It provides a characteristic nuance that is then transmitted to the beer. This typical smoky flavor was lost over the years as malt drying techniques became considerably more efficient.
************************Similar beers:

Aecht Schlenkerla Eiche Doppelbock - 8.0º
Alaskan Smoked Porter - 6.5º
Stone Smoked Porter - 5.9º

Rauchbier (smoked beer). Strong lager of 8% ABV made unlike other Schlenkerla beers with smoked malt in oak wood instead of beech wood, thus providing a very special aroma that combines perfectly with the sweetness and liqueur touch of Doppelbock.
********************Similar beers:

Aecht Schlenkerla Eiche Doppelbock - 8.0º
Spezial Rauchbier Bock - 6.5º
Alaskan Smoked Porter - 6.5º

From the Cologne region, Früh Kölsch is characterized by being a light, delicate and subtle beer both in appearance and in body. With a beautiful golden color, its aroma and flavor will fill our palate with the fruity touches typical of Ales.
******************************Similar beers:
Gaffel Kölsch-
Cologne Reissdorf - 4.8º
Sion Kölsch- 4.8

Diebels Alt is a German altbier or alt beer, dark amber in color with a large grayish to beige foam.
Its scent is malty with a soft touch of dry yeast. It has an intense flavor of toasted malt, caramel, a hint of chocolate and a slight hint of spice.
****************************Similar beers:
Old Castle -
Frankenheim Alt - 4.8th
Schumacher Alt - 4.6º

This beer, with 7% alcohol, is characterized by its combination of pumpkin, vanilla, and spices such as cardamom, pepper, ginger, nutmeg, and cinnamon. The result is a high fermentation beer with fresh and spicy aromas, and a sweet and spicy flavor that balances notes of caramel and toasted malt. It is a perfect seasonal beer to accompany the Halloween season. Similar Beers: Dougall's 942 - 4.2% Sierra Nevada Pale Ale - 5.6% BrewDog Punk IPA - 5.6%

The smell is of caramel, nuts and cracker, and
has a slightly herbal and spicy background.
When drinking it, the beer is sweet enough
As if to enter alone, without being able to say
which is a remarkable sweet treat.
***************************Similar beers:
Fuller's London Pride - 4.7th
Greene King Abbot Ale - 5.0º
Shepherd Neame Spitfire - 4.5º

Color: Dark ruby
Roast: Toast
Style:Extra Special/Strong Bitter (English Pale Ale)
Bitterness: Medium
Foam: Off-white with good retention
On the nose: Caramel and toffe, ripe fruit
In the mouth: Mild, malty and sweet bitterness that evolves to a fruity and slightly bitter finish.
Fermentation type: Alta/Ale

*********SIMILAR BEERS*************

Belhaven Scottish beer
O'Hara's Irishman
Fuller's ESB
Samuel Smith's Walnut Beer
olden
The old Pecu of Theakston
Mc

With a deep amber color and reddish touches, when served, it gives off aromas of hops, spices and malt that capture the essence of traditional English beers.

When tasted, the Doom Bar offers a soft and malty flavor, complemented by notes of nuts, making it ideal for those who enjoy beers with a robust but not too bitter character.

With an alcoholic strength of 4.3%, it is perfect to be enjoyed cold, especially on warm days, accompanied by dishes such as grilled meat, soft cheeses or seafood.

The story behind this beer is equally interesting. It was created by the brewery Sharp's, a company founded in Rock, Cornwall, which has earned a reputation around the world for its artisanal approach.

In 2011, Molson Coors, a beer giant with more than 350 years of experience, acquired the company, ensuring that the tradition and quality of the Doom Bar were kept intact.

If you are looking for a beer that combines quality, flavor and tradition, La Sagra Doom Bar Beer is an excellent option, both to be enjoyed alone and accompanied by good food, providing an authentic experience of British flavor with every sip.

Copper-colored beer brewed in the traditional British style. On the nose and in the mouth we will find candy, flowers, noble hops and biscuits. It has a moderate body, is very tasty and its finish is bitter, as indicated by its style: Bitter (bitter).
********************Similar beers: ***************
Alhambra Reserve 1925 - 6.4º
Estrella Galicia 1906 Special Reserve - 6.5º
Mahou Master Dunkel - 7.2
***************************************************
Explanation: Assuming that Leyenda is a Spanish special lager-style beer or Strong Lager, the beers mentioned are similar in style and alcohol content. They offer more intense flavors than a standard lager, with malty notes and a greater body.

Barbar Bok Beer from Lefebvre is a masterpiece of the brewing tradition that has endured over the years. Belgian special honey beer, 8% alcohol, top-fermented, with second fermentation in the bottle. It is the sister of the classic Barbãr. This hazy, dark-colored beer features flavors of caramel, spices, and of course honey, and releases a wide range of surprising aromas during consumption!

It's a full-bodied, dense, round beer,
and balanced, which is sparkling, due to
to its high carbonation.
*************************Similar beers:

Rochefort 10 - 11.3º
Westvleteren 12 - 10.2nd
Chimay Grande Réserve (Blue) - 9.0º
Gouden Carolus Classic - 8.5th

Its flavor is balanced and harmonious between
bitter and sweet, finished with a discreet
dry bitterness.
*************************************Similar beers:

Westmalle Tripel - 9.5th
Chimay Tripel (White) - 8.0º
La Trappe Tripel - 8.0º
Tripel Karmeliet - 8.4º

On the palate it is sweet but compensated,
with touches of spice and highlighting the
At the end of the drink alcohol and bitterness.
**********************Similar beers:

Rochefort 8 - 9.2nd
Westmalle Dubbel - 7.0º
Chimay Rouge (Red) - 7.0º
La Trappe Dubbel - 7.0º
ST. BERNARDUS TRIPEL 0.33cl - 8th

Similar beers:

Westmalle Tripel - 9.5th
Chimay Tripel (White) - 8.0º
La Trappe Tripel - 8.0º
Tripel Karmeliet - 8.4º
Explanation of the similarities:

ST. BERNARDUS ABT 12 is a Belgian-style Quadrupel beer, known for its complex flavor with notes of dark fruit, spices and sweet malt. The similar beers mentioned share these characteristics and offer a comparable tasting experience.

ST. BERNARDUS PRIOR 8 is a Belgian Dubbel with flavors of toasted malt, caramel and dried fruit. The beers listed as similar are also traditional Dubbels with similar flavor profiles.

ST. BERNARDUS TRIPEL is a Belgian Tripel characterized by spicy, fruity notes and a slight bitterness. Similar beers are classic Tripels that share the balance between sweetness and bitterness, as well as the complexity of flavors typical of the style.

I hope this information will be useful to you. If you need more details or have any other requests, don't hesitate to ask.
**********************Similar beers:

Rochefort 8 - 9.2nd
Westmalle Dubbel - 7.0º
Chimay Rouge (Red) - 7.0º
La Trappe Dubbel - 7.0º
ST. BERNARDUS TRIPEL 0.33cl - 8th

Similar beers:

Westmalle Tripel - 9.5th
Chimay Tripel (White) - 8.0º
La Trappe Tripel - 8.0º
Tripel Karmeliet - 8.4º
Explanation of the similarities:

ST. BERNARDUS ABT 12 is a Belgian-style Quadrupel beer, known for its complex flavor with notes of dark fruit, spices and sweet malt. The similar beers mentioned share these characteristics and offer a comparable tasting experience.

ST. BERNARDUS PRIOR 8 is a Belgian Dubbel with flavors of toasted malt, caramel and dried fruit. The beers listed as similar are also traditional Dubbels with similar flavor profiles.

ST. BERNARDUS TRIPEL is a Belgian Tripel characterized by spicy, fruity notes and a slight bitterness. Similar beers are classic Tripels that share the balance between sweetness and bitterness, as well as the complexity of flavors typical of the style.
********************Similar beers:

Rochefort 8 - 9.2nd
Westmalle Dubbel - 7.0º
Chimay Rouge (Red) - 7.0º
La Trappe Dubbel - 7.0

It is a true jewel of the Belgian brewing tradition, made by the Cistercian Abbey of Val-Dieu. This Belgian-style strong beer has an alcohol content of 9% and is made with barley malt, cane sugar and high-fermentation yeast. With an intense and complex flavor, it combines fruity and sweet notes with a spicy touch thanks to Saaz hops

The beer is brewed using high-quality ingredients, such as barley malt, hops and yeast. The malt used is lightly roasted to achieve a light golden color and a mild flavor. Several types of hops are used, including Saaz hops, which gives beer a floral and spicy flavor

Style and Origin: It is a Belgian abbey beer of the Belgian Strong Ale or Quadrupel style, made by the Brasserie de l'Abbaye Du Val-Dieu, one of the few abbeys still producing beer in Belgium. Appearance: It has a dark brown or deep amber and opaque color. It forms a creamy and dense beige or cinnamon-colored foam with good retention on the glass. Aroma and Flavor: It offers notes of dark fruits such as raisins and plums, as well as hints of caramel. Its taste is sweet, complex, and full-bodied, providing a warm sensation due to its high alcohol content.

'Considered as the “reference” among Belgian seasonal beers, Saison Dupont has a copper blonde color, the best aromas and a strong bitterness, which transform it into a thirst-quenching beer like no other, just as it was created for... '
**********************Similar beers:

Fantôme Saison - 8.0º
Brasserie de Blaugies Saison d'Epeautre - 6.0º
Saison Voisin - 5.0º
Boulevard Tank 7 Farmhouse Ale - 8.5th

Style: English Barleywine
Country of origin: Italy
Tasting notes: This top-fermented beer presents an attractive amber color reminiscent of caramel. In the aroma, malt notes stand out, with hints of toffee, nuts like walnut, and touches of prunes. On the palate, the complexity deepens, with intense and warm flavors that evoke a high-end liquor. Its body is full and its finish, balanced and persistent, leaves a sweet and cozy sensation.

This beer is 100% natural and unpasteurized.
It is a Red Sour also known as the Burgundies of Belgium, it is a blend of beers after a careful maturation in oak barrels for between 8 and 18 months.

Taste sour and aromas of oak.
**************************Similar Beers:

Rodenbach Grand Cru - 6.0º
Rodenbach Alexander - 5.6º
Petrus Oud Bruin - 5.5º
Liefmans Goudenband - 8.0º

Tres Mares is a roller coaster of flavors. The combination of malts gives this roasted beer aromas of licorice, toffee and subtle smoky touches. When passed through the mouth, we will perceive nuances of biscuits, chocolate and nuts. A few seconds later, when it seems that everything is over, the hops will appear to give us a dry, bitter and very pleasant finish.

Mongozo Buckwheat White is a light yellow, hazy beer with a white and creamy foam. In terms of aroma, tropical fruit notes can be appreciated, with hints of orange and coriander. On the palate, it has a smooth and refreshing taste, with a slightly acidic touch and a dry finish. The bitterness index (IBU) is low, around 15, which gives it a very balanced flavor.

Awarded as the best beer
European gluten-free at WORLD BEER
AWARDS in 2014, and the best beer without
gluten, worldwide,
It is a beer with a soft and light flavor
Bitter provided by hops

***************************Similar beers:

Bulmers Original Cider - 4,5º
Strongbow Original Cider - 4,5º
Somersby Apple Cider - 4.5 degrees

Kopparberg is a Swedish premium cider with strawberry and lime juice added to its preparation. It is served with lots of ice and a slice of lime that gives it an extra citrus touch that is very pleasant to the palate. It is made in the largest cider factory in Sweden founded in 1886 by several master brewers from Kopparbergs Bryggeries.

The preparation is based on a traditional Swedish recipe, in which apples are fermented with soft Kopparberg water, adding fresh strawberry juice and lime at the end of the process.
*******************************KOPPARBERG STRAWBERRY-LIME 0.33cl - 4.5º

Similar beers:

Rekorderlig Strawberry-Lime Cider - 4.0º
Somersby Strawberry-Lime Cider - 4,5º
Brothers Strawberry & Lime Cider - 4.0º

Forest fruits make it possible to achieve a unique taste in the traditional flavor of cider.

Gooseberry and raspberry juice are mixed with apple cider for a fruity flavor, rich in color and refreshing to the last drop.
*********************************Similar beers:

Rekorderlig Wild Berries Cider - 4.0º
Old Mout Berries & Cherries Cider - 4.0º
Somersby Blackberry Cider - 4.5 degrees

Clausthaler Lemon is a pioneering non-alcoholic beer, appreciated for its balanced and refreshing taste. Taste and Aroma: It has a clean aroma of cereal and hops, with herbal and citrus notes. The taste is of cereal with light sweet notes of white bread, finishing with a clear bitterness and the acidic touch of lemon. Users describe it as 'smooth and very rich'.

NULL BOCK is the first non-alcoholic Bock beer and sets new standards in the enjoyment of non-alcoholic beer with its strong roasted aromas and its characteristic mahogany color. Ideal for those who do not want to give up all the flavor: for greater peace of mind in everyday life!

Bavaria 0.0% Wit is a 'Barley' Non-Alcoholic Beer.
Bavaria 0.0% is not filtered. While most of the
0.0% beers filter alcohol at the end of the process
production, Bavaria 0.0% does not produce any alcohol,
giving it a unique flavor.
************************Similar beers:

Bitburger 0.0% Alcohol-free - 0.0º
Beck's Blue - 0.0º
Warsteiner Premium Fresh - 0.0º

************************Similar beers:

San Miguel 0.0 Toast - 0.0º
Estrella Galicia 0.0 Toast - 0.0º
Mahou 0.0 Toast - 0.0º

It is a Belgian dark, alcohol-free beer with a toasted and fruity aroma. It has all the flavor of the classic Leffe Brune, with notes of caramel, toasted malt and cereals.
**************************Similar beers:

Affligem 0.0% - 0.0º
Grimbergen 0.0% Double - 0.0º
Hoegaarden 0.0% - 0.0º

***************************Similar beers:

Erdinger Alkoholfrei - 0.5º
Paulaner Hefe-Weißbier Alcohol-Free - 0.5º
Weihenstephaner Hefeweissbier Alkoholfrei - 0.5º

Enjoy the pleasure of a non-alcoholic beer but with a
great body and flavor of a Premium lager made from
in accordance with a proprietary patented method. The fresh flavor and
tasty and the excellent quality of this classic beer.
*************************Similar beers:

Beck's Blue - 0.0º
Bitburger 0.0% Alcohol-free - 0.0º
Warsteiner Premium Fresh - 0.0º

Clausthaler Dry Hopped is the non-alcoholic beer made with premium Cascade hops, one of the most popular hop varieties for craft beers. It is a full-bodied, hoppy flavored non-alcoholic beer with hints of caramel malt. It has an amber color and an unmistakable citrus finish with authentic character. Its malty character will delight you.

This non-alcoholic beer is made with the Dry Hopping method which ensures a greater presence of aromas and a fresh, fruity flavor. Enjoy this non-alcoholic Clausthaler toasted beer at any time of the day.

Beer pairing recommendation: La Chouffe, Leffe Blonde, Hoegaarden

Pairing recommendation: Krombacher Pils, Pilsner Urquell

Pairing recommendation: Franziskaner Saison Dupont Hoegaarden Früh Kölsch

Exclusive selection of Iberian cold cuts: slowly cured Cecina from León, aromatic Iberian salchichón, intensely flavored Iberian chorizo, and juicy and delicate Iberian loin. Served with crispy artisan breadsticks for dipping. An ideal dish to share and enjoy the most authentic flavors of our land.

Smoked Idiazabal Cheese (sheep)
Mahon Cheese from Menorca (cow)
Arzúa Ulloa Cheese (cow)
Old Toasted Cheese '7 coronas' (goat and sheep)
Murcian Cheese in wine (goat)
accompanied with homemade onion jam and raspberry jam

Served with raspberry jam

Pairing Recommendation:
Kwak
Charles V Red
Tripel Karmeliet
Westmalle Dubbel
Rochefort 6
Lindemans Framboise

8 units

Pairing:
Delirium Tremens
Früh Kölsch (Germany)
Bluemoon
Hoegaarden (Belgium)

Pairing recommendation: La Chouffe, Leffe Blonde, St. Bernardus Abt 12, Delirium Tremens, Satan Red

Pairing recommendation:

Krombacher Weizen
Weihenstephaner Hefeweissbier
Franziskaner
Franziskaner Dunkel

Pairing recommendation: Einbecker Ur-Bock Dunkel, Staropramen, Pilsner Urquell, Weihenstephaner Hefeweissbier, Schneider Weisse Original (TAP 7)

Pairing recommendation: Krombacher Pils, Budweiser, Weihenstephaner Hefeweissbier

Pairing recommendation: Kozel Dark, Charles V Roja, La Chouffe, Westmalle Dubbel

Pairing recommendation: Schlenkerla Rauchbier (smoked)

Pairing recommendation: Krombacher Pils

Pairing Recommendation: Blue Moon

Pairing recommendation: Krombacher pils, Dougall's Ipa 4

Pairing recommendation: Coopers Original Pale Ale

Pairing recommendation: La Chouffe

470 gr of BBQ Ribs, accompanied by our potatoes and BBQ sauce

Pairing recommendation:
Gulden Draak

Pairing recommendation: Weihenstephaner Korbinian Chimay 150 green

Pairing recommendation; Kwak

Served with a side of potatoes
Pairing recommendation:
Charles V Red
Chimay 150 Green

With homemade aioli sauce + potatoes
Contains lettuce and tomato

Pairing recommendation:
Krombacher Weizen
Franziskaner
Blue Moon
Hoegaarden

with BBQ sauce
Contains lettuce and tomato

Pairing recommendation:
Einbecker Ur-Bock Dunkel
Kozel Dunkel
Charles V Roja

Sautéed (onion, red pepper and oregano)

Pairing recommendation:

Charles V Roja
TE DEUM Amber Roussee
Coopers Original Pale Ale

With homemade ali-oli sauce
Contains lettuce and tomato

Pairing recommendation:

La Chouffe
Duvel
St. Bernardus Prior 8

With BBQ sauce
Contains lettuce and tomato

Pairing recommendation:
Corsendonk Christmas
Gulden Draak 9000

With a slightly spicy mushroom sauce
Contains lettuce and tomato

Pairing recommendation:
Weihenstephaner Korbinian
Schneider Tap 6

With BBQ sauce
Contains lettuce and tomato

Pairing recommendation:
Coopers Sparkling Ale
Dougall’s Brebaje
Blue Moon (5.4º)

Pairing recommendation: La Chouffe Te Deum Charles V Roja Franziskaner Weizen

Pairing recommendation: Krombacher Pils La Chouffe Dougall’s Brebaje Blue Moon

with basil oil and paprika oil. Pairing recommendation: Hoegaarden Bièrre Blanche, Andechs Weissbier Hell, Krombacher Weizen, Blue Moon

Txaca; crab sticks, onion, green pepper and mayonnaise

Recommended pairing: Blue Moon
Chimay 150 green

with Basil Oil
Pairing recommendation:
Te Deum
Charles V Red
Weihenstephaner Korbinian
Kwak
Dougall’s Brew

Pairing recommendation: Kwak

Recommended beer: Einbecker Ur-Bock Dunkel

Pairing recommendation:

Krombacher Pils
Krombacher Weizen
Te Deum Rosse
Franziskaner

The pretzel is a type of baked bun that stands out, fundamentally, for its twisted bow shape. Pairing recommendation: Franciskaner Dunkel

Pairing recommendation: Kastel Barista Samuel Smith Organic Chocolate Stout

Recommended beer: Lindemans Framboise

Recommended beer: Hobgoblin Stout

Pairing recommendation: Lindemans Apple, Chimay 150 Green

To choose Vanilla, Strawberry, and Chocolate

Recommended beer: Mongozo Coconut

Cookies cheesecake

--RULES---
Chess is a game for two players on a board with 32 pieces (16 for each player) of six types. Each type of part moves differently. The objective of the game is to checkmate, that is, to threaten the opponent's king with capture until it is inevitable. Games don't necessarily end with checkmate; there are several ways for the end of the game to end in a draw (tie).

In addition to the basic movements of the pieces, the rules also govern the equipment used, time control, player behavior and ethics, facilities for players with special needs, the recording of movements using chess notation, as well as procedures for dealing with irregularities that may occur during a game. If a player releases the piece, they can change the piece in place before the opponent touches their piece.

--RULES--
Checkers is a board game for two players. The game consists of moving the pieces diagonally across the black (or white in some variants) squares on a board of 64 or 100 squares. If someone doesn't kill (capture), they will lose that piece when playing, contrary to the mandatory intention of capturing (eating) the opposing player's pieces, going over those pieces.

There are several modalities, with different boards and number of pieces. The international version, also called “Polish ladies”, is regulated by the Fédération Mondiale du Jeu de Dames (FMJD) and is played on a 10×10 board with two players, who have 20 pieces each (one player has black pieces and the other has white pieces).

Normal pieces move 1 square diagonally, and if they reach the edge of the enemy's area they become “checkers”, who can be moved diagonally to any side as many squares as you want, then when you move for the first time in the next turn you won't be able to move, however the checkers can be eaten by the enemy.

--RULES--
Parchís is a Spanish board game derived from and similar to Eile mit Weile, to parquet. It is very popular in Spain, Europe and Morocco.

It is a game for 2 to 4 players, although there are versions for more players. It requires a characteristic board consisting of a circuit of 68 squares and 4 “houses” of different colors: yellow, red, green and blue. Each player has 4 chips in the same color as their “house” and two dice, and even by cell phone. The objective of the game is to get all the chips from your house to the finish line all the way around the circuit, trying to “eat” yourself or capture the rest of the chips along the way. The first player who manages to get all their chips into the goal wins.

---Rules---
The players start with a chip and take turns throwing a die that will tell them how many squares to advance. The tiles move according to the numbering of the board, in an upward direction. If, at the end of a move, a player falls into a square where a ladder begins, climb up it to the square where it ends. If, on the other hand, it falls on one where the head of a snake begins, it descends through it to the square where its tail ends.
If a player gets a 6, they can move and roll the die again. If a player gets three consecutive 6s, they must return to the starting square and will not be able to move their chip until they get a 6 again. The player who makes it to the final square is the winner.
In one of the modalities, you must reach the final square with the right score.

Smart 10 is a question and answer board game, in which we have 200 question cards from different categories. In each round, we will be raising markers or black caps to know if our answers are correct, and there is the possibility of losing all our progress if we risk and fail... Let's take a good look at our mental strength, before we end up regretting it.

It's a race to sink your opponent's battleships in this two-player stealth and strategy game. Try to outdo your opponent while taking turns calling the coordinates and deducting the position of the other's fleet.

Black Stories is a party game for the whole family that consists of solving intriguing morbid mysteries, one of its main advantages is that 2 to 20 players can play, making it a great solution for those evenings when you get together a lot of people at home. Black Stories are disconcerting, morbid, macabre stories that could have occurred as they are described, or almost.

They are transmitted word of mouth among fans of this kind of urban legends. Sometimes everything ends very quickly: two or three questions and you're on track. But sometimes, a seemingly simple story is shown to be the most difficult to decipher. The most fun thing is to decipher the Black Stories among a group of friends. One person, the Keeper of the Mystery, takes a card from the pile, reads aloud the story that comes on the front and asks 'Guess why! ' The solution, which the Keeper naturally keeps to himself, comes on the back of the card. The Guardian can answer all the questions asked by the players but only with 'YES' or 'NO' and the only truth is the one that the Guardian hides on the back of the card... Will you be able to solve this new mystery?

What are the rules of UNO?
From 2 to 8 people can play
Seven cards have to be dealt to each player
The participant who is on the right of the card dealer is the one who starts playing.
The players place their cards on the table in turns, and they must be of the same color and/or type unless it is black.
If a player cannot place a card in their turn because they don't have one that matches the color or type on the table, they must pick one from the deck.
When a player has only one card left in his hands, he must shout UNO and try to get it off his back as soon as possible. If he succeeds, he wins the game. Failure to shout UNO will result in the person receiving a one-card penalty.
Special cards in UNO
RETURN LETTER: It is a card that has two arrows that go in opposite directions. That means it changes the direction in which you play.
LETTER OF INTERMISSION: it has a circle with a diagonal bar above it. It means that the player after you will lose his turn.
JUMP CARD: This card allows the next player to run out of a turn. If there are two players, the card works to throw one more card.
SUM CARD: There are several cards to take 2 and 4 cards, 4. The other person must draw that amount of cards and you must return to playing your turn.

Quick Stop is a card game, with a total of 180 situation cards to enjoy those evenings with family and friends. You have to deal 5 letter cards to each player and reveal a situation card. The first 3 players to find a word with their letters will win. Bring here!

What Do You Meme is a simple game. Each player will have 7 phrase cards, and in each round there will be an image of Meme on the table. Each player will choose the phrase they think is funniest and most accurate for the image, and the judge will decide who is the winner. Whoever collects the most victory points will be the winner.

instrucciones video de YouTube: recomendado.

EL Objetivo del juego En general, existen dos bandos en la partida: Aldeanos por una parte y Hombres Lobo por otra. El objetivo de cada equipo es acabar con todos los miembros del otro, con la particularidad de que los aldeanos (la mayoría) ignoran quiénes son los hombres lobo (con la excepción de ciertos aldeanos especiales, que pueden poseer información adicional), mientras que los hombres lobo saben quiénes son los hombres lobo y quiénes los aldeanos, pero están en minoría y deben por tanto fingir que son aldeanos. (Es posible que exista un tercer bando si la partida incluye a Cupido y éste enamora a un aldeano y un hombre lobo) A todas las personas que reciban una carta se las denomina "jugadores" y se considera que forman "el pueblo". El juego se articula en torno a dos fases: Día (todos los jugadores tienen los ojos abiertos y hablan, tratando de encontrar a los hombres lobo, mientras los hombres lobo se hace pasar por aldeanos) y Noche (todos los jugadores tienen los ojos cerrados, salvo aquellos que van siendo llamados por el narrador y actúan en silencio). Durante la fase de la noche los hombres lobo abrirán los ojos en su turno para elegir una víctima, que morirá al día siguiente. Es posible que existan otros turnos por la noche, durante los cuales únicamente abrirá los ojos un aldeano con un personaje especial y aplique efectos especiales a la partida (generalmente beneficiosos para los aldeanos). Durante la fase del día, todos los jugadores intentarán descubrir quién(es) entre ellos es un hombre lobo y tras debatir, votarán a un jugador a su elección para ser linchado (el jugador con más votos será eliminado de la partida y mostrará públicamente su carta). Las fases de noche y día se alternan sucesivamente hasta que únicamente queden hombres lobo o aldeanos vivos y la partida termine con la victoria de uno de los dos bandos (es posible que la partida termine en empate si se juega con ciertos personajes especiales, ya que puede darse el caso de que en el turno final no quede ningún jugador vivo). Preparación del juego Al comienzo de la partida, se reparten tantas cartas como jugadores (a excepción del Narrador que no recibe ningún personaje). Cada jugador mira su carta para saber cuál es su personaje, información que mantendrá en secreto a menos que sea eliminado. En función del número de jugadores se establecerá un mínimo recomendado de Hombres Lobo: de 8 a 11, habrá 2 Hombres Lobo; a partir de 12 jugadores, habrá 3. Los creadores del juego incluyen recomendaciones para incluir otros personajes especiales, pero se trata de meras sugerencias y la decisión final sobre el número de personajes especiales y su combinación queda a discreción del Narrador. Normalmente, se suele jugar alrededor de una mesa, donde se colocan las cartas para facilitar la tarea del Narrador. Comienzo de la partida Al comenzar el juego, todos los jugadores cierran los ojos (se considera entonces que en la ficción es de noche y todos duermen): sólo los abrirán cuando el Narrador los llame para jugar (nombrando a los personajes que deben actuar, nunca por los nombres de los jugadores) y volverán a cerrar los ojos en cuanto acabe su turno. Se juega el turno de preparación:
 El Narrador llama al Ladrón, éste levantará la mano silenciosamente y el primero le mostrará las dos cartas sobrantes boca arriba por si quiere elegir una y cambiarla por su carta de Ladrón. Si las dos cartas propuestas son de Hombre Lobo, el ladrón deberá cambiar su carta obligatoriamente.

 A continuación, el Narrador llama a Cupido, quien "lanzará sus flechas de amor" y elegirá dos jugadores a los que quiere enamorar (puede elegirse como uno de los enamorados él mismo). A continuación este personaje se convierte en un simple aldeano. El narrador tocará discretamente la cabeza de los enamorados para que estos puedan abrir los ojos y reconocerse (sin mostrarse sus personajes). Una vez se hayan reconocido, los enamorados vuelven a cerrar los ojos. El Narrador decide si los aldeanos votarán ahora un Alguacil (función adicional, independiente del personaje) por mayoría simple, o si el Alguacil será elegido más tarde en el transcurso de la partida. Desarrollo de la partida Tras la sucesión del turno de preparación y la posible elección de Alguacil, se procede a jugar la primera noche.


 Durante la Noche todos los jugadores duermen y el Narrador irá llamando a cada personaje en el siguiente orden:
 Vidente: elige un jugador y el Narrador le mostrará la carta de dicho jugador.

 Hombres Lobo: eligen por consenso a un jugador a quien quieren matar, señalándolo al Narrador. Si no hay unanimidad, no hay muerte, por lo que dispondrán de un tiempo limitado para elegir a su víctima (a discreción del Narrador).
 Bruja: El Narrador le señala el jugador que está a punto de morir (si lo hay) y e ́sta decidirá qué hacer. Puede salvarlo, gastando su Poción de la Vida, o dejarlo morir. A continuación, la bruja tiene la opción de gastar su Poción de la Muerte para eliminar al jugador que desee.

 Una vez han jugado los personajes anteriormente descritos, se procede a la fase de Día. El narrador indicará quién ha muerto esa noche y a continuación los jugadores que sigan vivos debaten. Las reglas permiten expresamente farolear (anunciar en voz alta que uno tiene un personaje que no tiene) o decir la verdad: lo único que se prohíbe es mostrar la carta de personaje que uno tenga. Los hombres lobo intentarán hacerse pasar por aldeanos (simples aldeanos o aldeanos con poderes especiales), los aldeanos tratarán de deducir quién miente o quién es un hombre lobo guiándose por las votaciones y las muertes previas, por la actitud o el nerviosismo de resto de jugadores, etc. Los aldeanos con personajes especiales intentarán usar su información en provecho del pueblo, con cuidado de no ser descubiertos, puesto que ser demasiado obvios podría suponer su muerte en la noche siguiente a manos de los hombres lobo. Una vez los jugadores se han hecho una idea de quién puede ser un hombre lobo, se procede a una votación. Las reglas originales sugieren que tras la primera votación el Narrador elija a 2 candidatos para ser linchados y a continuación se efectúe una segunda votación únicamente entre estos dos candidatos: el jugador que reciba más votos es eliminado de la partida (linchado por el pueblo) y deberá mostrar su carta de personaje a los demás. Cada vez que un jugador muera, ya sea debido al ataque de los Hombres Lobo, la Poción de la Muerte de la Bruja, el disparo del Cazador, el suicido por estar enamorado o simplemente el linchamiento del pueblo, debe revelar su carta de personaje.

 La partida prosigue así, alternando noche y día, hasta que un bando ha eliminado al otro.

 La primera edición de las reglas señalaba que los hombres lobo ganaban si conseguían eliminar al penúltimo aldeano (es decir, que en el caso de que en un día quedasen vivos u ́nicamente un aldeano y un hombre lobo, ganaban los hombres lobo). Las ediciones posteriores establecen que ganan únicamente si eliminan al último aldeano.  Los aldeanos, en cualquier caso, deben eliminar a todos los hombres lobo para ganar la partida.  Se considera ganadores a todos los jugadores que compartiesen bando con el vencedor, independientemente de que hayan llegado al final de la partida vivos o muertos. • Los enamorados perderán la partida si están muertos y la ganarán si están vivos; forman un bando independiente y no pueden ganar muertos. Personajes

 Narrador: Dirige la partida, modera el diálogo e informa de los sucesos acontecidos. A su discreción queda la interpretación de las reglas y las dudas.

 Ladrón: Si se decide incluir este personaje en la partida, deben añadirse dos cartas adicionales antes de repartir. En el turno de preparación, el Ladrón verá las dos cartas sobrantes y podrá elegir si cambiar la suya por alguna de las dos sobrantes. Si ambas cartas son de Hombre Lobo, deberá cambiar su personaje por el de Hombre Lobo obligatoriamente. Variante: Cuando es el turno del ladrón mueve las cartas de sitio a donde el prefiera. Puede moverlas a la derecha o la izquierda. Cuando la gente se despierta, mira la carta que le ha tocado y juega con el nuevo personaje.

• Cupido: En el turno de preparación, elige a dos jugadores (puede elegirse a sí mismo como uno de los dos jugadores) y los enamora. Los jugadores enamorados pasan a ser un bando más del juego y sólo ganarán si sobreviven al final de la partida; si uno de los dos enamorados muere, el otro se suicida ante "la horrible idea de vivir sin su amor". En el caso de que los jugadores enamorados sean un hombre lobo y un aldeano, o dos hombres lobo, deberán eliminar al resto de los jugadores de la partida para poder ganar. Si ambos son aldeanos, únicamente deben llegar vivos al final de la partida, nada les obliga a eliminar al resto de jugadores.

• Hombres Lobo: por la noche, designarán una víctima que será devorada. Debe haber unanimidad en la designación de la víctima o, en caso contrario, no habrá víctima esa noche. Es posible que no exista consenso en el caso de que un Hombre Lobo esté enamorado de un Aldeano y el resto de los hombres lobo quiera matar a su enamorado. En cualquier instante de este turno, la Niña puede (si así lo desea) abrir los ojos para identificar a los Hombres Lobo, pero con cuidado de que no la vean. La primera edición del juego establecía la regla de que no era obligatorio abrir los ojos como Hombre Lobo (para así evitar ser descubierto por la Niña), pero si ningún hombre lobo abría los ojos por la noche, todos "morían de hambre" y los aldeanos ganaban la partida. Esta regla desaparece en las sucesivas ediciones del juego, en las que se incorpora la prohibición expresa de que un hombre lobo sea seleccionado como víctima nocturna (jugada que podría resultarles beneficiosa si está en juego la Bruja y decide salvar a la víctima).

• Niña: Durante el turno de los Hombres Lobo, puede abrir los ojos para tratar de descubrir quiénes son. Debe actuar con cautela, ya que si es descubierta por los Hombres Lobo, pasará a ser automáticamente la víctima de esa noche, en lugar de cualquiera que hubieran decidido. Si se juega con la Niña, está prohibido para todos los jugadores colocar las manos frente a la cara o mirar hacia abajo durante el turno de la noche. Las reglas prohíben asimismo expresamente que la Niña abra los ojos de forma evidente y los mantenga abiertos para hacerse pasar por un hombre lobo ("Está demasiado asustada para eso, ¡sólo tiene 8 años!").
• Bruja: Posee dos pociones que puede usar por la noche, tras el turno de los hombres lobo: la Poción de la Vida salvará a un personaje del ataque de los Hombres Lobo (también puede reservársela para ella misma) y la Poción de la Muerte matará a otro personaje de su elección. Puede usar una, ninguna o las dos pociones durante el mismo turno si así lo desea, pero una vez ha utilizado una de las pociones, la pierde para el resto de la partida y no podrá volver a servirse de ella. El muerto del día siguiente puede, por tanto, ser aquel jugador que designaron los hombres lobo u otro distinto (si la bruja salvó a la víctima y decidió matar a otro jugador). Es posible que no haya muerto al día siguiente (si la Bruja decidió usar únicamente su Poción de la Vida) y es posible que haya dos muertos (si la Bruja decidió no usar su Poción de la Vida y usar su Poción de la Muerte contra otro jugador). El número de muertos puede ser mayor aún si están en juego los enamorados y el Cazador. Las reglas establecen que una vez la Bruja haya utilizado su poción de la Vida, el Narrador ya no le indicará en sucesivos turnos quién está a punto de morir. Es posible, por tanto, que la Bruja lance su poción de la muerte contra un jugador que ya estaba a punto de morir, o que ignore que ella misma está a punto de morir.

 Vidente: Todas las noches elige un jugador para que el Narrador le revele la carta de personaje correspondiente. El Narrador le muestra a la Vidente, en silencio y en secreto, la carta de dicho jugador. Nadie debe deducir qué carta ha sido mostrada por el ruido de la carta al manipularse ni por la posición del Narrador: si es necesario, el Narrador tocará todas las cartas, pero mostrará a la Vidente únicamente aquella que solicitó.  Cazador: Cuando muera, puede elegir a otro jugador a quien matar. La decisión es u ́nicamente suya y no se debe tomar por consenso ni consejo.
 Aldeano: No posee ningún poder especial, aparte de su intuición y su sentido común.  Alguacil: El Alguacil se elige democráticamente por el pueblo en un momento dado de la partida, a discreción del Narrador. Es un cargo o función, no un personaje. No supone ningún bando, y quien reciba el cargo de Alguacil gana la habilidad de que su voto para linchar valdrá por dos y, en caso de empate en la votación, él decidirá a qué jugador entre los empatados se lincha. Si el Alguacil muere en el transcurso de la partida, él mismo designa un sucesor para recibir el cargo de Alguacial, con su último aliento. Al ser una función excepcionalmente poderosa, los jugadores tienden a limitar el poder del alguacil a una de sus dos habilidades (modificando las reglas oficiales): bien votar doble, bien desempatar.

Quixo's objective is to form a line of five of your symbols (X or circle), either horizontally, vertically, or diagonally. On your turn, you must take a piece from the edge of the board that is neutral or has your symbol, and then push the other pieces in that straight line in one of the three possible directions. You cannot put the piece back in its original place. How to play Start: Place the 25 cubes on the board with the neutral (white) face up. Each player chooses a symbol (circle or cross) and keeps a piece of that type. The point of the cubes indicates which way the piece can be moved. Moves: On your turn, choose a piece from the edge of the board. You can only take pieces with your team's symbol or with the neutral face. Pull the chosen piece to remove it from the board and push the rest of the pieces in a straight line, one position inward. You cannot put the piece back in its original place. You have to place it on the face of your symbol and move it to its new place. If you pick a piece from a corner, you only have two possible moves instead of three. Victory: The first player to align five of their symbols in a horizontal, vertical, or diagonal row wins. Additional rules For 4 players: It is played in teams of two people. Teammates sit on opposite sides of the board. Each team must take turns to pick a cube with the team's symbol or a blank face, but when they place the cube with the team's symbol, they must decide which player's turn it is.